General Message Board

apcowboy · apcowboy

HOW MANY STILL HAVE A REAL MEAT WRAPPER ??

apcowboy · apcowboy

Any of you ever had to give customer service to a Star ? movie star, singer ?? Let me tell you a story about me and this one LOl Back when I first started cutting meat I had the misfortune to have to wait on " Minnie Pearl " when she came down to spend time at Point Clear, Al. this was where the wealthy, from as e...

Burgermeister · Burgermeister

As we all know, some companies bring in pre packaged ground pork, turkey, etc., and strictly forbid you to make your own ground pork, lamb, turkey, and/or chicken. The ONLY thing allowed (ever) in your grinder is beef. In my area (N. California) this began around 1991 when Pack N Save/Safeway was caug...

Hi members · qualitycuts

I have afriend who wants to buy a Display [one or two] for meat ,he wants a medium size he is in Uganda you may contact him on +256792394098, if it can be nearer in East Africa.He needs it agently.

apcowboy · apcowboy

Hi all, Just wanted to share the results of a recently study we conducted with Dr. Carol Kline from East Carolina University Emily LancasterLead Farmer and Market Outreach Coordinator Animal Welfare Approved202.618.4497 www.AnimalWelfareApproved.org The one independent label for meat, da...

JimmyMac · -

http://news.yahoo.com/video/pittsburghwtae-28863332/is-your-prime-steak-held-together-by-meat-glue-29102062.html

matt_the_meat_man · matt_the_meat_man

There are days when things go smooth, like clockwork but then there are other days that make you want to pull your hair out, I am very interested in any tips that will make my job less stressful this website has some good tips on time management http://www.mindtools.com/pages/main/newMN_HTE.htm do...

RIBEYE1877 · RIBEYE1877

anybody sellin a lot of pattys or kabobs??? i cant keep them on they shelf. i had to git one of my part timers in just to make them.

apcowboy · apcowboy

ALL YOU MEAT CUTTERS CHECK THIS OUT !! I see it doesn't pay to be a meat cutter any more !! Bagger gets $10,000 as national championship winner, Baggers must be skill labor now ?? Meat cutters must be trash !! Must be some of Obama Hope & CHANGE https://www.facebook.com/TeteakIsTheBestInTheBus...

apcowboy · apcowboy

Labor board says in 2008 we had this many meat cutters in the US as of now in 2012 we have loss 8% of them, if I can still do math in my old age that is 9720 meat cutters we have loss. Butchers and meat cuttersGrocery Stores87,090Specialty Food Stores12,850Animal Slaughtering and Processing12,700Oth...

Burgermeister · Burgermeister

OK it's a box, but what is in the box?

apcowboy · apcowboy

Wanted to remind all you Facebook members that you can vote once a day!! LETS HELP A MEMBERS DAUGHTER OUT !!!!!!!!!!!!!!!!! Club member J-Mansell is asking all club members to help his daughter if you could take a couple mins of your time. She is raising money through fundraisers to help to go to Eur...

apcowboy · apcowboy

could this be a good market cleaner ?? http://youtu.be/-9OhV5Gyniw the Trikleener has been tested with 275 degree water and the burst test was 14000 psi. The unit would be great for cleaning floors and coolers, also for any personal property. Walkways, driveways decks and much more. For info and...

apcowboy · apcowboy

INTRODUCTORY PRICE TO ENVIRO-PAK MARTINI 280 SEE WHY THIS IS SO SPECIAL http://www.meatcuttersclub.com/flyer.pdf John Springer 15450 SE. For-Mor Ct. Clackamas, OR. 97015 United States of American Toll Free: (800) 223-6836 Mobile: (503)803-0679 Email:johns@enviro-pak.com

Moocow · Moocow

just wondering if any one can tell me, to cold smoke sausages do you need to add a cure to the sausage. is there any alternative to insta cure because i have rang some of our suppliers and they dont have it thanks.

apcowboy · apcowboy

This is a contact I have on LinkedIN, know nothing about the company but thought I would past it on, MAY be a chance for you to open a Butcher Shop, MAY OR MAY NOT be something you might want to check on. If you are in the market for a loan, and you want to know the parameters quickly, please read PARTS 1, 2, &a...

NEW " HALL OF FAME " MEMBER · apcowboy

CHECK HIM OUT http://www.meatcuttersclub.com/halloffame.htm Click on the button that says Last

alive · alive

Hey there, I see they are trying to push this cut up here in Canada,How well do you sell it and is there a special way to cook this.I know it is cheap, but up here I don't think that cheap.

RIBEYE1877 · RIBEYE1877

everyone out there who runs and meat and seafood shop, how much do you do a week from both???

Berry · Berry

http://farmforagefeast.wordpress.com/ We're having a lot of fun with this. This is what happens when your obsessed with proteins!

Topic		Started By	Replies	Views	Last Post
	HOW MANY STILL HAVE A (Preview) HOW MANY STILL HAVE A REAL MEAT WRAPPER ??	apcowboy	6	412	May 3, 2012 by butcher29
	Any of you ever had to give customer service to a Star ? (Preview) Any of you ever had to give customer service to a Star ? movie star, singer ?? Let me tell you a story about me and this one LOl Back when I first started cutting meat I had the misfortune to have to wait on " Minnie Pearl " when she came down to spend time at Point Clear, Al. this was where the wealthy, from as e...	apcowboy	8	482	May 3, 2012 by butcher29
	Are you allowed to grind pork in your store? (Preview) As we all know, some companies bring in pre packaged ground pork, turkey, etc., and strictly forbid you to make your own ground pork, lamb, turkey, and/or chicken. The ONLY thing allowed (ever) in your grinder is beef. In my area (N. California) this began around 1991 when Pack N Save/Safeway was caug...	Burgermeister	21	727	May 3, 2012 by mimeatguy
	Hi members (Preview) I have afriend who wants to buy a Display [one or two] for meat ,he wants a medium size he is in Uganda you may contact him on +256792394098, if it can be nearer in East Africa.He needs it agently.	qualitycuts	1	350	May 2, 2012 by -
	Consumer preference for sustainable meat study, INTERESTING (Preview) Hi all, Just wanted to share the results of a recently study we conducted with Dr. Carol Kline from East Carolina University Emily LancasterLead Farmer and Market Outreach Coordinator Animal Welfare Approved202.618.4497 www.AnimalWelfareApproved.org The one independent label for meat, da...	apcowboy	0	464	May 2, 2012 by apcowboy
	is your prime steak held together by meat glue? (Preview) http://news.yahoo.com/video/pittsburghwtae-28863332/is-your-prime-steak-held-together-by-meat-glue-29102062.html	-	2	453	May 2, 2012 by JimmyMac
	Tick Tock: How do we get the job done it time? (Preview) There are days when things go smooth, like clockwork but then there are other days that make you want to pull your hair out, I am very interested in any tips that will make my job less stressful this website has some good tips on time management http://www.mindtools.com/pages/main/newMN_HTE.htm do...	matt_the_meat_man	7	640	May 1, 2012 by JimmyMac
	kabobs and patty season (Preview) anybody sellin a lot of pattys or kabobs??? i cant keep them on they shelf. i had to git one of my part timers in just to make them.	RIBEYE1877	12	643	May 2, 2012 by FemaleCutter96
	ALL YOU MEAT CUTTERS CHECK THIS OUT !! (Preview) ALL YOU MEAT CUTTERS CHECK THIS OUT !! I see it doesn't pay to be a meat cutter any more !! Bagger gets $10,000 as national championship winner, Baggers must be skill labor now ?? Meat cutters must be trash !! Must be some of Obama Hope & CHANGE https://www.facebook.com/TeteakIsTheBestInTheBus...	apcowboy	7	527	May 1, 2012 by butcher29
	meat cutters jobs loss in 4 years (Preview) Labor board says in 2008 we had this many meat cutters in the US as of now in 2012 we have loss 8% of them, if I can still do math in my old age that is 9720 meat cutters we have loss. Butchers and meat cuttersGrocery Stores87,090Specialty Food Stores12,850Animal Slaughtering and Processing12,700Oth...	apcowboy	1	439	May 1, 2012 by butcher29
	can you identify exactly what this is? (Preview) OK it's a box, but what is in the box?	Burgermeister	3	408	May 1, 2012 by butcher29
	Wanted to remind every one (Preview) Wanted to remind all you Facebook members that you can vote once a day!! LETS HELP A MEMBERS DAUGHTER OUT !!!!!!!!!!!!!!!!! Club member J-Mansell is asking all club members to help his daughter if you could take a couple mins of your time. She is raising money through fundraisers to help to go to Eur...	apcowboy	16	617	Apr 30, 2012 by Lady T-Bone
	could this be a good market cleaner ?? (Preview) could this be a good market cleaner ?? http://youtu.be/-9OhV5Gyniw the Trikleener has been tested with 275 degree water and the burst test was 14000 psi. The unit would be great for cleaning floors and coolers, also for any personal property. Walkways, driveways decks and much more. For info and...	apcowboy	8	477	Apr 30, 2012 by Burgermeister
	INTRODUCTORY PRICE TO ENVIRO-PAK MARTINI 280 (Preview) INTRODUCTORY PRICE TO ENVIRO-PAK MARTINI 280 SEE WHY THIS IS SO SPECIAL http://www.meatcuttersclub.com/flyer.pdf John Springer 15450 SE. For-Mor Ct. Clackamas, OR. 97015 United States of American Toll Free: (800) 223-6836 Mobile: (503)803-0679 Email:johns@enviro-pak.com	apcowboy	4	4696	Apr 29, 2012 by RJ
	cold smoking (Preview) just wondering if any one can tell me, to cold smoke sausages do you need to add a cure to the sausage. is there any alternative to insta cure because i have rang some of our suppliers and they dont have it thanks.	Moocow	5	612	Apr 29, 2012 by RJ
	LOOKING FOR MONEY TO OPEN A SHOP ?? (Preview) This is a contact I have on LinkedIN, know nothing about the company but thought I would past it on, MAY be a chance for you to open a Butcher Shop, MAY OR MAY NOT be something you might want to check on. If you are in the market for a loan, and you want to know the parameters quickly, please read PARTS 1, 2, &a...	apcowboy	1	490	Apr 29, 2012 by RJ
	NEW " HALL OF FAME " MEMBER (Preview) CHECK HIM OUT http://www.meatcuttersclub.com/halloffame.htm Click on the button that says Last	apcowboy	0	297	Apr 29, 2012 by apcowboy
	Tri tips (Preview) Hey there, I see they are trying to push this cut up here in Canada,How well do you sell it and is there a special way to cook this.I know it is cheap, but up here I don't think that cheap.	alive	7	501	Apr 28, 2012 by sbbutcherboy
	meat and seafood sales (Preview) everyone out there who runs and meat and seafood shop, how much do you do a week from both???	RIBEYE1877	1	370	Apr 27, 2012 by Sunday
	A fun thing I've been working on (Preview) http://farmforagefeast.wordpress.com/ We're having a lot of fun with this. This is what happens when your obsessed with proteins!	Berry	0	380	Apr 26, 2012 by Berry
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