General Message Board

apcowboy · apcowboy

IT'S MONEY DAY, ROCK & ROLL DAY, SHOW YOUR SKILL DAY, IT'S BE AWESOME DAY !!

irish squirrel · irish squirrel

Found this little gem while going through a flea market in Kentucky. Never seen one of these before. Its a hand crank lunchmeat slicer. Not sure how old. Looked in good condition though. Didn't have a price on it and nobody around to ask so I left it. Anyone else see one of these before?

Ken Johnson · Ken Johnson

Anyone seen this or use it? If I was still running a market I think I would give it a try. The Butchers App is is the modern way to manage your store, putting you back in control. One part of it I really would use is the Customer DatabaseKnow who your customers are, where they are located and their cont...

apcowboy · apcowboy

In 1909, the groundbreaking Model 232 & Model 822 Chopper was introduced into the retail market to help merchants grind meat in higher volumes than they could ever achieve before. Model 232

Love To Cut · Love To Cut

These pictures were taken by a source inside the "What's Your Beef?" store CHARLOTTE, NC (WBTV) -Tucked away in a strip mall in Charlotte's Ballantyne neighborhood is small butcher shop that makes big promises. "What's Your Beef?" has a website that boasts it sells "...

apcowboy · apcowboy

HOW would you like to have to do the grind you do every day with this baby ??? This some where around a 1936 model

apcowboy · apcowboy

John Brereton Head Butcher at Ludlow Food Centre and member of our group ‎BUTCHERS & MEAT CUTTERS, did his World Skills Butchery qualifier today at Leeds. Below is his BBQ display

Bill_meatcutter · Bill_meatcutter

Specialty gourmet retailers generate $18B annually The specialty gourmet category generates more than $18 billion in annual revenue from 1,000 stores, including Mariano's and The Fresh Market, says research firm SPINS. Natural and specialty foods drive nearly 70% of dollar sales growth in th...

Bill_meatcutter · Bill_meatcutter

DEALTALK-Australia's Woolworths presents juicy targets for buyout firms Tue Jun 30, 2015 6:30am GMT By Byron Kaye SYDNEY, June 30 (Reuters) - It's not hard to see why a private equity firm might buy Woolworths Ltd's up-market grocery chain for $15 million: the last time someone paid that amount f...

Lady Filet Mignon · Lady Filet Mignon

Did you know Maytag once made a meat grinder?

apcowboy · apcowboy

IS LOOKING FOR MEAT MANAGERS, SENIOR MEAT CLERKS and MEAT CLERKS FOR ATLANTA AND THE SOUTH EAST Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the c...

Club member Molly Hansen was interviewed · apcowboy

Club member Molly Hansen ( right ) was interviewed for the Labor Day weekend issue of the Seattle Times for a story about women in the trades. She will be featured with several other women of various trades including iron workers, linemen, truckers , Boeing employees, electricians etc... Molly w...

apcowboy · apcowboy

Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. Joe, a Master Butcher and Sausage Maker, is Head of Operations at Kettle Range Meat Co. A fixture in the local food world, he has been cutting meat for over 25 years and is in the Master Meat Crafters Class at the University...

Cutter · Cutter

a short merchandising video display, worth the look https://youtu.be/nkPXKMxM3YI

Bill_meatcutter · Bill_meatcutter

Coldsmoking NewsSausage making class - Autumn course programme - and more.Sausage Making Class- We have a full programme of sausage making starting on Friday the 4th September and starting at 1pm running until 4.30pmThis is a practical relaxed hands on afternoon where we get to design, make and ta...

Beefman · Beefman

The meat counter at a Papillion Fareway store the week ahead of the Fourth of July. The holiday is their biggest holiday of the year for beef sales. Think they had enough help?

apcowboy · apcowboy

This one of the best motivational speech's I've ever heard and can be applied to meat cutting

apcowboy · apcowboy

Interesting video of our British butchers, WATCH to the end and see how they use bung holes

apcowboy · apcowboy

I like the lay out of these shops, WHAT is your opinion

apcowboy · apcowboy

The Art Of Sausage Making

Topic		Started By	Replies	Views	Last Post
	SHOW YOUR SKILL (Preview) IT'S MONEY DAY, ROCK & ROLL DAY, SHOW YOUR SKILL DAY, IT'S BE AWESOME DAY !!	apcowboy	1	486	Jul 11, 2015 by Youngblood
	old hand slicer (Preview) Found this little gem while going through a flea market in Kentucky. Never seen one of these before. Its a hand crank lunchmeat slicer. Not sure how old. Looked in good condition though. Didn't have a price on it and nobody around to ask so I left it. Anyone else see one of these before?	irish squirrel	4	498	Jul 10, 2015 by -
	Anyone seen this or use it? (Preview) Anyone seen this or use it? If I was still running a market I think I would give it a try. The Butchers App is is the modern way to manage your store, putting you back in control. One part of it I really would use is the Customer DatabaseKnow who your customers are, where they are located and their cont...	Ken Johnson	2	580	Jul 10, 2015 by jimhenry2000
	In 1909, the groundbreaking Model 232 & Model 822 Chopper was introduced (Preview) In 1909, the groundbreaking Model 232 & Model 822 Chopper was introduced into the retail market to help merchants grind meat in higher volumes than they could ever achieve before. Model 232	apcowboy	1	437	Jul 10, 2015 by Gregdabutcher
	Busted!! (Preview) These pictures were taken by a source inside the "What's Your Beef?" store CHARLOTTE, NC (WBTV) -Tucked away in a strip mall in Charlotte's Ballantyne neighborhood is small butcher shop that makes big promises. "What's Your Beef?" has a website that boasts it sells "...	Love To Cut	1	696	Jul 10, 2015 by Gregdabutcher
	ANYBODY like to do a little grind for me????? (Preview) HOW would you like to have to do the grind you do every day with this baby ??? This some where around a 1936 model	apcowboy	5	564	Jul 10, 2015 by machine
	John Brereton World Skills Butchery qualifier (Preview) John Brereton Head Butcher at Ludlow Food Centre and member of our group ‎BUTCHERS & MEAT CUTTERS, did his World Skills Butchery qualifier today at Leeds. Below is his BBQ display	apcowboy	2	485	Jul 10, 2015 by RJ
	Specialty gourmet retailers generate $18B annually (Preview) Specialty gourmet retailers generate $18B annually The specialty gourmet category generates more than $18 billion in annual revenue from 1,000 stores, including Mariano's and The Fresh Market, says research firm SPINS. Natural and specialty foods drive nearly 70% of dollar sales growth in th...	Bill_meatcutter	0	393	Jul 10, 2015 by Bill_meatcutter
	Australia's Woolworths presents juicy target (Preview) DEALTALK-Australia's Woolworths presents juicy targets for buyout firms Tue Jun 30, 2015 6:30am GMT By Byron Kaye SYDNEY, June 30 (Reuters) - It's not hard to see why a private equity firm might buy Woolworths Ltd's up-market grocery chain for $15 million: the last time someone paid that amount f...	Bill_meatcutter	0	457	Jul 10, 2015 by Bill_meatcutter
	A little meat grinder history (Preview) Did you know Maytag once made a meat grinder?	Lady Filet Mignon	1	440	Jul 10, 2015 by Reyna73
	Sprouts has 3 new locations opening in Atlanta, (( NEED p.t. closers to meat managers )) (Preview) IS LOOKING FOR MEAT MANAGERS, SENIOR MEAT CLERKS and MEAT CLERKS FOR ATLANTA AND THE SOUTH EAST Sprouts' Old Tyme Butcher Shop is a refreshing return to quality sourcing, product variety, old world butcher's handiwork. Our trained butchers can skillfully custom-cut any meat just the way the c...	apcowboy	1	554	Jul 10, 2015 by Reyna73
	Club member Molly Hansen was interviewed (Preview) Club member Molly Hansen ( right ) was interviewed for the Labor Day weekend issue of the Seattle Times for a story about women in the trades. She will be featured with several other women of various trades including iron workers, linemen, truckers , Boeing employees, electricians etc... Molly w...	apcowboy	4	806	Jul 9, 2015 by Lady T-Bone
	Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. (Preview) Club member Joe Parajecki doing an awesome photo shoot for Kettle Range Meat Co. Joe, a Master Butcher and Sausage Maker, is Head of Operations at Kettle Range Meat Co. A fixture in the local food world, he has been cutting meat for over 25 years and is in the Master Meat Crafters Class at the University...	apcowboy	2	798	Jul 9, 2015 by ChefLazar5
	worth the look (Preview) a short merchandising video display, worth the look https://youtu.be/nkPXKMxM3YI	Cutter	4	492	Jul 9, 2015 by Bunzl Processor Division
	Coldsmoking News (Preview) Coldsmoking NewsSausage making class - Autumn course programme - and more.Sausage Making Class- We have a full programme of sausage making starting on Friday the 4th September and starting at 1pm running until 4.30pmThis is a practical relaxed hands on afternoon where we get to design, make and ta...	Bill_meatcutter	1	491	Jul 9, 2015 by Reyna73
	Enough help? (Preview) The meat counter at a Papillion Fareway store the week ahead of the Fourth of July. The holiday is their biggest holiday of the year for beef sales. Think they had enough help?	Beefman	4	539	Jul 9, 2015 by Reyna73
	Can be applied to meat cutting (Preview) This one of the best motivational speech's I've ever heard and can be applied to meat cutting	apcowboy	2	406	Jul 9, 2015 by Cutter
	See how they use bung holes (Preview) Interesting video of our British butchers, WATCH to the end and see how they use bung holes	apcowboy	4	435	Jul 9, 2015 by Cutter
	WHAT is your opinion? (Preview) I like the lay out of these shops, WHAT is your opinion	apcowboy	2	387	Jul 8, 2015 by Gregdabutcher
	The Art Of Sausage Making (Preview) The Art Of Sausage Making	apcowboy	2	400	Jul 8, 2015 by Gregdabutcher
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