General Message Board

apcowboy · apcowboy

1912 14” US Slicing Machine Co., Laporte Ind., VBP w/Sharpener

Mainemeatman · Mainemeatman

Hi all, does anyone still use a slant bandsaw? The blades were slanted forward to reduce bone-dust and increase productivity- but they also increased the chances of being cut. Does anyone still use these? found this video of a slant saw http://youtu.be/b3S-cJcOrWw

apcowboy · apcowboy

After nearly 30 years,new ownership for Ed's MarketMarch 1, 2012By MARK MARONEY, Williamsport Sun-Gazette After nearly 30 years, Ed's Market is changing hands, but the new owners promise the transition won't affect the neighborly atmosphere and friendly touch the corner store is recognized f...

apcowboy · apcowboy

CHECK OUT DMITRY SHEVELEV http://www.meatcuttersclub.com/halloffame.htm

apcowboy · apcowboy

CHECK OUT " HALL OF FAME "JOHN CLEGHORN http://www.meatcuttersclub.com/halloffame.htm

55plymouth · 55plymouth

A friend of mine owns this business. It's a great video and he has great passion for meat processing. It's gereat to see a young guy like this, taking the meat shop up to the next level. I told him to sign up here and I hope he does. His name is Mike

Pete the Meat · Pete the Meat

I noticed in the news ,that british lamb has been infected by a fly that deforms,or kills unborn lamb. The insect has been brought over from Germany and has infected farms on the east side of the country. This looks like the prices have already started rising, even over this side of the country,which is...

apcowboy · apcowboy

NEEDS TUNE UP & FRONT TIRES, YOUR NAME

rd68910 · rd68910

So...at the shop I'm working in now (probably where I'll be after I test)...we had a sit down with the manager about ways to improve our grosses. Our sales have been up from last year, but our loss is high. The company has been trying to force us to all prepackaged pork over the past year or so...but over th...

FemaleCutter96 · FemaleCutter96

Hello All Anyone have a cutting sheet template they could send me, I suck at making tables and stuff on a computer I can change what I want just need a template. Anyone with a combo pf P-5 in one would be even more helpful thanks

apcowboy · apcowboy

Whole Foods Market AventuraWith people cooking at home more, Jacey Birch of LOCAL 10 recently stopped by to meet our favorite butcher, Scott Chansky and learn more about what goes on 'behind the counter'! Check out the video: http://www.local10.com/news/Learn-the-art-of-cutting-meat/-/17...

apcowboy · apcowboy

MEET MASTER BUTCHER WAYNE HARPER (( Masterbutcher1 )) FROM THE UK Wayne has been a master butcher for 40 years, Chairman Of Western Wholesale Meat Co Ltd Meat is his passion, and in passing on his knowledge, He hope to inspire young butchers to realise that there is a way forward by bringing ba...

apcowboy · apcowboy

Anyone ever seen any of these oldie ??

apcowboy · apcowboy

This from our club brother Reece Lagunas that works for Whole Foods in Austin, Texas Reece has the blog, Check him out, he has a lot of video's there.http://austintexasbutcher.blogspot.com/

apcowboy · apcowboy

sanpossobetto · sanpossobetto

que opinan de mi tecnica para deshuesado de cuello de ternera ? http://www.youtube.com/watch?v=-D8-ZeYcQG4

sanpossobetto · sanpossobetto

http://www.youtube.com/watch?v=2H9BD3CVNOQ

55plymouth · 55plymouth

I lost the video link where the butcher is making hamburger. I have some friends in Trinadad that I would like to pass this on too. Thanks guys Love the site. When the character of a man is not clear to you, look at his friends.

apcowboy · apcowboy

Industry News - PMMissouri site considered for horse meat processing plant By Meatingplace Editors on 2/24/2012 A company owned by a Wyoming state legislator is looking at opening a horse meat processing plant in south-central Missouri. The company, United Equine, whose chief executive is W...

apcowboy · apcowboy

I GOT ME SOME "Rick's Wicked Wing Sauce" COMING !!! I'll let you know how it is, I'm ready for some WINGSSSSSSSSSSSSS "Rick's Wicked Wing Sauce" Is a Nationally recognized,Award winning sauce that has been described as "Amazing" and Addictive" ...

Topic		Started By	Replies	Views	Last Post
	A OLDIE (Preview) 1912 14” US Slicing Machine Co., Laporte Ind., VBP w/Sharpener	apcowboy	3	480	Mar 2, 2012 by JohnnyWatts
	Slant Saw, anyone still use these???? (Preview) Hi all, does anyone still use a slant bandsaw? The blades were slanted forward to reduce bone-dust and increase productivity- but they also increased the chances of being cut. Does anyone still use these? found this video of a slant saw http://youtu.be/b3S-cJcOrWw	Mainemeatman	19	3825	Mar 2, 2012 by JohnnyWatts
	After nearly 30 years,new ownership for Ed's Market (Preview) After nearly 30 years,new ownership for Ed's MarketMarch 1, 2012By MARK MARONEY, Williamsport Sun-Gazette After nearly 30 years, Ed's Market is changing hands, but the new owners promise the transition won't affect the neighborly atmosphere and friendly touch the corner store is recognized f...	apcowboy	0	427	Mar 1, 2012 by apcowboy
	RUSSIAN MEATCUTTERSCLUB " HALL OF FAME " MEMBER (Preview) CHECK OUT DMITRY SHEVELEV http://www.meatcuttersclub.com/halloffame.htm	apcowboy	0	405	Mar 1, 2012 by apcowboy
	NEW MEATCUTTERSCLUB " HALL OF FAME " MEMBER (Preview) CHECK OUT " HALL OF FAME "JOHN CLEGHORN http://www.meatcuttersclub.com/halloffame.htm	apcowboy	0	438	Mar 1, 2012 by apcowboy
	Cool intro video (Preview) A friend of mine owns this business. It's a great video and he has great passion for meat processing. It's gereat to see a young guy like this, taking the meat shop up to the next level. I told him to sign up here and I hope he does. His name is Mike	55plymouth	8	563	Mar 1, 2012 by sausagemaker
	British lamb. What is this? (Preview) I noticed in the news ,that british lamb has been infected by a fly that deforms,or kills unborn lamb. The insect has been brought over from Germany and has infected farms on the east side of the country. This looks like the prices have already started rising, even over this side of the country,which is...	Pete the Meat	1	459	Mar 1, 2012 by apcowboy
	FOR SALE, MEAT TRUCK (Preview) NEEDS TUNE UP & FRONT TIRES, YOUR NAME	apcowboy	3	689	Feb 29, 2012 by Love To Cut
	Small Victory! (Preview) So...at the shop I'm working in now (probably where I'll be after I test)...we had a sit down with the manager about ways to improve our grosses. Our sales have been up from last year, but our loss is high. The company has been trying to force us to all prepackaged pork over the past year or so...but over th...	rd68910	17	696	Feb 28, 2012 by masteryeti
	Help from Fellow cutters (Preview) Hello All Anyone have a cutting sheet template they could send me, I suck at making tables and stuff on a computer I can change what I want just need a template. Anyone with a combo pf P-5 in one would be even more helpful thanks	FemaleCutter96	2	420	Feb 28, 2012 by Bill_meatcutter
	WHOLE FOODS MEAT CUTTING LESSON (Preview) Whole Foods Market AventuraWith people cooking at home more, Jacey Birch of LOCAL 10 recently stopped by to meet our favorite butcher, Scott Chansky and learn more about what goes on 'behind the counter'! Check out the video: http://www.local10.com/news/Learn-the-art-of-cutting-meat/-/17...	apcowboy	0	849	Feb 27, 2012 by apcowboy
	MEET MASTER BUTCHER WAYNE FROM THE UK (Preview) MEET MASTER BUTCHER WAYNE HARPER (( Masterbutcher1 )) FROM THE UK Wayne has been a master butcher for 40 years, Chairman Of Western Wholesale Meat Co Ltd Meat is his passion, and in passing on his knowledge, He hope to inspire young butchers to realise that there is a way forward by bringing ba...	apcowboy	11	1152	Feb 27, 2012 by Jan_ladycutter
	OUT OF THE PAST (Preview) Anyone ever seen any of these oldie ??	apcowboy	8	800	Feb 27, 2012 by Mainemeatman
	Club member Reece Lagunas meat case video (Preview) This from our club brother Reece Lagunas that works for Whole Foods in Austin, Texas Reece has the blog, Check him out, he has a lot of video's there.http://austintexasbutcher.blogspot.com/	apcowboy	3	497	Feb 27, 2012 by Mainemeatman
	A little laugh ?? (Preview)	apcowboy	3	839	Feb 27, 2012 by knifelady
	que opinan de mi tecnica para deshuesado? (Preview) que opinan de mi tecnica para deshuesado de cuello de ternera ? http://www.youtube.com/watch?v=-D8-ZeYcQG4	sanpossobetto	0	450	Feb 26, 2012 by sanpossobetto
	tulipan de lomo de cerdo (Preview) http://www.youtube.com/watch?v=2H9BD3CVNOQ	sanpossobetto	0	473	Feb 26, 2012 by sanpossobetto
	lost hamburger video (Preview) I lost the video link where the butcher is making hamburger. I have some friends in Trinadad that I would like to pass this on too. Thanks guys Love the site. When the character of a man is not clear to you, look at his friends.	55plymouth	5	814	Feb 26, 2012 by 55plymouth
	Missouri site considered for horse meat processing plant (Preview) Industry News - PMMissouri site considered for horse meat processing plant By Meatingplace Editors on 2/24/2012 A company owned by a Wyoming state legislator is looking at opening a horse meat processing plant in south-central Missouri. The company, United Equine, whose chief executive is W...	apcowboy	4	858	Feb 26, 2012 by apcowboy
	"Rick's Wicked Wing Sauce" COMING !!! (Preview) I GOT ME SOME "Rick's Wicked Wing Sauce" COMING !!! I'll let you know how it is, I'm ready for some WINGSSSSSSSSSSSSS "Rick's Wicked Wing Sauce" Is a Nationally recognized,Award winning sauce that has been described as "Amazing" and Addictive" ...	apcowboy	1	953	Feb 25, 2012 by Rickssauce
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