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First Chief Supermarket
(Preview)
In 1951, brothers Ted and Karl Hench, owners of Hench's Meat Market, joined forces with John Nolan, Jr, proprietor of Nolan's Grocery, to open a grocery store in Defiance, Ohio. The very first Chief Supermarket was located at 511 Perry Street in Defiance. On Sunday, March 4, 1951, the doors opened an...
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apcowboy
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466
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Food Processing Equipment, Online Auction
(Preview)
YOU GUYS NEED SOME EQUIPMENT, YOU GOT A CHANCE TO SAVE SOME $$$$$$$$$$ Excess Food Processing Equipment, Online Auction Go to: http://bidspotter.com/forms/event.php?event=16497 This timed online-only auction opens January 19th at 6pm, and the aucti...
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apcowboy
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601
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Today's Chat Time 4:00 P.M. EST
(Preview)
We will have our chats today at the usual times One at 4 P.M. EST and another one at 9 P.M. EST Leon has a family situation so he will not beable to attend. We hope you will still come to chat. here is the link the chat room http://meatcuttersclub.com/chatroom.htm -- Edited by fdarn on Wednesday 25t...
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Russian Retailer Seeks to Build Florida Chain
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http://supermarketnews.com/latest-news/russian-retailer-seeks-build-florida-chain supermarketnews.com
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apcowboy
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424
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How to Butcher, Slaughter, Skin, Gut, A Rabbit Humanely
(Preview)
How to Butcher, Slaughter, Skin, Gut, A Rabbit Humanely LIKE to have had one of those when I was a kid getting my supper up LOL
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apcowboy
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3
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Burger- Bench Trimmings vs. Tube burger-which do you use?
(Preview)
What do you use?? Bench trimmings or tube burger (which is pre-determined lean/fat ratio and easier to track on grinding logs) Do you have a smaller grinder for ground pork, lamb, chicken?? If using bench trimmings do you have a fat analyzer? to test/measure the lean to fat ratio? do you name your...
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Mainemeatman
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YOUR FIRST TIME IN CHAT ROOM
(Preview)
ANYONE COMING TO THE CHAT ROOM FOR THE FIRST TIME SHOULD SEE IF THEY CAN GET IN BEFORE CHAT TIME AS YOU MAY HAVE TO UP GRADE YOUR JAVA CHAT ROOM LINK, http://meatcuttersclub.com/chatroom.htm
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apcowboy
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540
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WED. 25th CHAT TIMES
(Preview)
LETS CRANK IT UP !!!!!!!!! YOU DON'T HAVE TO BE MEMBER OF THE CLUB TO CHAT WITH US. SO ANY MEAT INDUSTRY PERSON THAT WOULD LIKE TO DROP IN FEEL FREE GET READY TO CHAT !! WEDNESDAY CHAT TIMES !! JAN. 25th, A CHAT HOUR WILL BE AT 4 P.M. E.S.T. FOR OUR UK MEMBERS & ANY THAT WAN...
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apcowboy
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NEW MEATCUTTERSCLUB " HALL OF FAME " MEMBER
(Preview)
CHECK HIM OUT, CLICK ON THE " LAST" BUTTON http://meatcuttersclub.com/halloffame.htm
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apcowboy
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DO YOU THINK
(Preview)
DO YOU THINK WE WILL EVER HAVE A NATIONAL BUTCHERS WEEK IN THE US ?? National Butchers Week was set up by leading trade magazine Meat Trades Journal to provide the retail butchery sector with a platform to promote their business. " Alternatively you might just take the opportunity to indulge in a choic...
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apcowboy
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FRONT PAGE LATEST ARTICLES
(Preview)
FRONT PAGE LATEST ARTICLES YOU MAY LIKE, Vegan learns to ebrace butchering Oxtails, More than a Grocery Store. http://www.meatcuttersclub.com
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apcowboy
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Price opinion needed
(Preview)
I don't often deal with this cut so I am wondering if this is a good deal or not I have an opportunity to pick up a large amount of USDA Prime Bone In Butt Tenderloins at $6.00 per pound I am looking at retailing them at $19.99/lb I see everyone doing USDA Prime Bone In Tenders at $40-$50 per pound and am wonder...
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Big Beef
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492
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SPREAD THE MEATCUTTERSCLUB LINK
(Preview)
THE CLUB IS DOING GREAT, LOOKS LIKE WE GOING TO BEAT OUR MONTHLY STATS OF 16,000 & OVER. GOING INTO THIS WEEK OUR TOTAL IS 15,716. WE SHOULD HIT 20,000 & OVER FOR THIS MONTH. IF YOU HAVE A FRIEND IN THE MEAT INDUSTRY, SEND THEM OUR LINK. http://meatcuttersclub.com/ IF YOU HAVE A FRIEND THAT LOVE...
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apcowboy
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Meatcuttersclub Business Spotlight Ad
(Preview)
Ad this week, front page, left top, http://www.meatcuttersclub.com/
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apcowboy
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Old-fashioned butcher shops making comeback
(Preview)
I picked a video of Tia Harrison co founder of the Butchers Guild & member of the Club as a example of small butcher shops opening up all over the place. I see, talk,and read about them every day, their is also a large number of farm to table farms opening meat shops up, SO you can say our Art, Skill &am...
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apcowboy
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Meat's Origins Can Be Elusive
(Preview)
Meat's Origins Can Be ElusiveSome local businesses go to great lengths to ensure animals were raised humanelySource: The Bay Citizen (http://s.tt/15jpD)Some local businesses go to great lengths to ensure animals were raised humanelySource: The Bay Citizen (http://s.tt/15jpD)Some local bu...
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apcowboy
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WHAT TYPE OF MARKET
(Preview)
WHAT TYPE OF MEAT MARKET DO YOU WORK IN, IS IT A ENCLOSED MARKET WHERE CUSTOMERS CAN'T SEE YOU ? OR A OPEN MARKET WHERE YOU CAN INTERACT WITH THE CUSTOMERS?
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apcowboy
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10
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Are luggars weaker than they used to be?
(Preview)
It seems like luggars get cracked easier now than they did a few decdes ago. We have so many broken luggars! Are they thinner gauge now? Maybe my store just chooses to buy cheaper ones?
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Burgermeister
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5
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MEET NEW DISTINGUISH MEMBER FROM THE US
(Preview)
MEET THE, Black Belt Butcher (Robert Young ) His career as a butcher began at the age of 9 after he and his family emigrated from Hong Kong to a small town in central California.H...
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apcowboy
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On the way back up
(Preview)
Santa knock us hard on our hits to message board for Christmas week, BUT it's coming back again. we got back 1715 we loss Christmas week. NOW for 2012 lets see if we can raise that lol like to see 10,000 a week LOL CHECK THIS PAST WEEKS BELOW Weekly Stats Report: 26 Dec - 1 Jan 2012 Project: Meatcutterscl...
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apcowboy
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