General Message Board

apcowboy · apcowboy

Club Member Andy Lettau promoted to Meat Manager of the Louisville Luckys This is their Grand Opening week, THEY ROCKING & ROLLING They do it all in this market, They make everything from scratch, BACON & MANY TYPES OF SAUSAGE ANDY...

apcowboy · apcowboy

We, Diamond Six Cattle Company, are one of the leading Exporters and Suppliers of the beef products, specialized in ranching and livestock breeding. Our main product is beef product. Our animals are grass fed and also certified organic. We have our own slaughter houses in Ne...

apcowboy · apcowboy

GREAT COMPANY is accepting applications for creative, self motivated, honest, dependable, hard working individuals willing to learn. Good people skills and strong computer/ internet navigation skills are a must. A background or some experience in the meat or food industry, marketing, sales,...

apcowboy · apcowboy

The American supermarket seems to represent the best in America: abundance, freedom, choice. But that turns out to be an illusion. The rotisserie chicken, the pepperoni, the cordon bleu, the frozen pot pie, and the bacon virtually all come from four companies.In The Meat Racket, investigative re...

KennyP · KennyP

Who's going to try it with me

KennyP · KennyP

Hey been a member for a while and haven't posted any of my videos yet. Here's one of me at work:

apcowboy · apcowboy

Face book friend Chris Thomas of ShopRite in New Jersey knocks out a little grind every morning lol This is just the back up after filling his case from the morning grind! 14 dollys before most people even wake up.

apcowboy · apcowboy

To those that believe in the power of Prayers, Annemarie Henderson is going through another hard surgery this afternoon on her spine, I wish you would keep her in your prayers

KennyP · KennyP

Only thing I don't like about this video is that the deer doesn't seem to be chilled down.

KennyP · KennyP

Thought Id share a video that I enjoyed watching. If there is a faster way Id like to see.

apcowboy · apcowboy

I HOPE EVERYONE HAS A GREAT MEMORIAL DAY !! IN YOUR HEART, AT YOUR MARKET, AT HOME, Let’s take this moment to honor those men and women who have died in service of the military, and who have defended this nation and protected our freedoms. If you have loved ones who paid the ultimate sacrifi...

irishdude · irishdude

http://www.bbc.co.uk/mediacentre/proginfo/2014/02/oldest-family-businesses.html

apcowboy · apcowboy

Get ready for a sharp advance in beef and pork prices. Customers wait to be served at Casey's Market in Western Springs, Illinois. The Department of Agriculture has warned of sticker shock facing home chefs on the eve of the Memorial Day holiday weekend, the unofficial start of the U.S. summer grill...

My Hat off to Club Member Dan Zuhlke · apcowboy

My Hat off to Club Member Dan Zuhlke for keeping a part of our trade alive every day. Dan makes it every day at his store this time of year. says it draws more customers than johnsonville or bob Evans ever did, He been making it for 35 years non stop HEY DAN,

apcowboy · apcowboy

Check out this fast youngbloodClick for video Peach Orchard Deer Processing. One minute and 48 seconds This young man works for Peach Orchard Deer Processing in Dalzell, South Carolina. They average 4000 deer a season Check out their web site http://peachorcharddeerprocessing.com/i...

kbraker510 · kbraker510

100 meat dept heads in one room. Not too much I haven't heard before...

apcowboy · apcowboy

Club Member Adam Tiberio, of Tiberio Custom Meats, New York giving a demo at the amazing facility at Belcampo Farms, Ca. Belcampo is a lot of things: a farm, a processing plant, a neighborhood butcher shop, a restaurant. check them out, http://www.belcampomeatco.com/about/ I fir...

apcowboy · apcowboy

apcowboy · apcowboy

Anyone ever merchandise one of these A Crocodile. Wrapped in Bacon. With a Chicken in it's Mouth.

apcowboy · apcowboy

Question, Have any of you ever been a mentor to a young apprentice meat cutter or a young meat cutter. Casey Miller (at right), who started out as 15-year-old "clean-up kid," now owns The Meating Place where his mentor, Steve Crossley, will work part-time. The Meating Pl...

Topic		Started By	Replies	Views	Last Post
	" Congratulations " to Club Member ANDY LETTAU (Preview) Club Member Andy Lettau promoted to Meat Manager of the Louisville Luckys This is their Grand Opening week, THEY ROCKING & ROLLING They do it all in this market, They make everything from scratch, BACON & MANY TYPES OF SAUSAGE ANDY...	apcowboy	2	2178	Jun 3, 2014 by 55plymouth
	Diamond Six Cattle Company (Preview) We, Diamond Six Cattle Company, are one of the leading Exporters and Suppliers of the beef products, specialized in ranching and livestock breeding. Our main product is beef product. Our animals are grass fed and also certified organic. We have our own slaughter houses in Ne...	apcowboy	0	1000	Jun 2, 2014 by apcowboy
	GREAT COMPANY is accepting applications (Preview) GREAT COMPANY is accepting applications for creative, self motivated, honest, dependable, hard working individuals willing to learn. Good people skills and strong computer/ internet navigation skills are a must. A background or some experience in the meat or food industry, marketing, sales,...	apcowboy	0	524	Jun 2, 2014 by apcowboy
	The Meat Racket, How Four Companies Came to Rule U.S. Meat Industry (Preview) The American supermarket seems to represent the best in America: abundance, freedom, choice. But that turns out to be an illusion. The rotisserie chicken, the pepperoni, the cordon bleu, the frozen pot pie, and the bacon virtually all come from four companies.In The Meat Racket, investigative re...	apcowboy	8	878	May 31, 2014 by newbernbears
	Snapper (Preview) Who's going to try it with me	KennyP	7	497	May 30, 2014 by 55plymouth
	Hard At Work (Preview) Hey been a member for a while and haven't posted any of my videos yet. Here's one of me at work:	KennyP	7	495	May 30, 2014 by 55plymouth
	knocking out a little grind (Preview) Face book friend Chris Thomas of ShopRite in New Jersey knocks out a little grind every morning lol This is just the back up after filling his case from the morning grind! 14 dollys before most people even wake up.	apcowboy	5	541	May 30, 2014 by AZMeatMan
	To those that believe in the power of Prayers (Preview) To those that believe in the power of Prayers, Annemarie Henderson is going through another hard surgery this afternoon on her spine, I wish you would keep her in your prayers	apcowboy	17	605	May 30, 2014 by butcher29
	I think he's done this a couple times (Preview) Only thing I don't like about this video is that the deer doesn't seem to be chilled down.	KennyP	1	417	May 28, 2014 by Burgermeister
	Deboning Chicken (Preview) Thought Id share a video that I enjoyed watching. If there is a faster way Id like to see.	KennyP	1	400	May 27, 2014 by apcowboy
	HAVE A GREAT MEMORIAL DAY & WEEK END (Preview) I HOPE EVERYONE HAS A GREAT MEMORIAL DAY !! IN YOUR HEART, AT YOUR MARKET, AT HOME, Let’s take this moment to honor those men and women who have died in service of the military, and who have defended this nation and protected our freedoms. If you have loved ones who paid the ultimate sacrifi...	apcowboy	2	416	May 25, 2014 by Bill_meatcutter
	Documentry about a butcher shop (Preview) http://www.bbc.co.uk/mediacentre/proginfo/2014/02/oldest-family-businesses.html	irishdude	3	477	May 24, 2014 by newbernbears
	Get ready for a sharp advance in beef and pork prices. (Preview) Get ready for a sharp advance in beef and pork prices. Customers wait to be served at Casey's Market in Western Springs, Illinois. The Department of Agriculture has warned of sticker shock facing home chefs on the eve of the Memorial Day holiday weekend, the unofficial start of the U.S. summer grill...	apcowboy	0	328	May 24, 2014 by apcowboy
	My Hat off to Club Member Dan Zuhlke (Preview) My Hat off to Club Member Dan Zuhlke for keeping a part of our trade alive every day. Dan makes it every day at his store this time of year. says it draws more customers than johnsonville or bob Evans ever did, He been making it for 35 years non stop HEY DAN,	apcowboy	4	429	May 23, 2014 by Andrew
	Check out this fast youngblood (Preview) Check out this fast youngbloodClick for video Peach Orchard Deer Processing. One minute and 48 seconds This young man works for Peach Orchard Deer Processing in Dalzell, South Carolina. They average 4000 deer a season Check out their web site http://peachorcharddeerprocessing.com/i...	apcowboy	2	633	May 23, 2014 by Andrew
	At the Meat dept. Head meeting... (Preview) 100 meat dept heads in one room. Not too much I haven't heard before...	kbraker510	12	866	May 23, 2014 by rd68910
	A butchering room with a view! (Preview) Club Member Adam Tiberio, of Tiberio Custom Meats, New York giving a demo at the amazing facility at Belcampo Farms, Ca. Belcampo is a lot of things: a farm, a processing plant, a neighborhood butcher shop, a restaurant. check them out, http://www.belcampomeatco.com/about/ I fir...	apcowboy	3	530	May 23, 2014 by apcowboy
	Some beautiful craftsmanship here (Preview)	apcowboy	3	559	May 22, 2014 by 55plymouth
	Anyone ever merchandise one of these (Preview) Anyone ever merchandise one of these A Crocodile. Wrapped in Bacon. With a Chicken in it's Mouth.	apcowboy	4	539	May 22, 2014 by 55plymouth
	Have any of you ever been (Preview) Question, Have any of you ever been a mentor to a young apprentice meat cutter or a young meat cutter. Casey Miller (at right), who started out as 15-year-old "clean-up kid," now owns The Meating Place where his mentor, Steve Crossley, will work part-time. The Meating Pl...	apcowboy	3	849	May 21, 2014 by jimhenry2000
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