Over the week in I didn't get to talk with but two members and yesterday I got to talk with one. Our site is getting to be more than a 40 hour a week job LOL

Saturday I got to talk with ACEMCAY1, a meat cutter from New york, came out of Fla. A real nice youngblood, He is going to start training soon to be a over the road driver making BIG $$$$. GOOD LUCK VIC !! I know you will always be a meat cutter in heart. sometimes a man has to do what is best for the family.

Sunday, it was with Kimberly0110, She is from up in the hills of Tn. A lady I love dearly, been around with us a while, a old site member and one that likes to put hell on this old pervert LOL She & I go back about 6 years at my last market, Save A Lot, Dalton, Ga. Love you Kimberly.

This morning I got to talk with Kbraker510  a meat cutter from up in Findlay, Ohio. He has been around the meat block a few years, he is a Kroger man, been with the company for a few years. Nice fellow, enjoyed talking with him. He knows his stuff.

 GREAT TO TALK WITH YA'LL, WILL AGAIN SOON HOPEFULLY LOL

apcowboy wrote:

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Yesterday, I got to talk to long time friend here in the site,  CarniceroLarry, Larry has been around this site almost as long as I have lol I think he came in about two to three months after I started it. Larry has keep me out some holes here a few times " THANKS " Larry

 

 

This morning I got to talk with the one and only Meatgrady, this meat man plays some good  jokes on his co-workers. Meatgrady you keep on and your meat wrapper going to whip you !! LOL Grady, you need to tell the bear one here some time LOL I liked that one

 

 

This morning I also got to talk with Kimba, she been around from the begining also, Kimba, kar, Larry, meatgrady, sexycowgirl, neeneebabe, southern_bell, little bit came around the same time, NONE of us old ones can remember which came in what order LOl  Kimba was doing a yard sale while talking to me, I hope you made Wal-Mart money dear ( wink )

 

THANK each one of you for the conversation

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 It was nice talking with you Leon. Here's a pic of the counter from my old store. Just a small part of a 120 foot long case. My current store has the exact same kind of counter. A much older store though.

That's not me in the pic. I took the pic.

apcowboy wrote:

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HEY BROTHER LARRY, I LIKE, Nice looking case and you got my number one BBQ sauce on top !! Mr Stubbs, I love that taste, the hot one LOL

You got good color in the counter, I was looking at some of the prices, how long ago was this picture taken ???

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 The picture is about 7 years old. We have 8 stores and all have counters pretty much like the one in the picture. The BBQ sauce is our store brand made for us by ??? who puts our label on it.

carnicerolarry I agree very nice looking. about how much did you turn out of that case a week. how many cutters, any wrappers?  which you like better this one or the one you at now ?

master_meat_sawman, yes & no, Some I beening trying to talk to is hiding on me LOL

BUT did get to talk to a new member a few days ago, Ruralpa, he is from Pa.,  a old meat man, been around a lot of years, he has spent a good part of his time as a Hotel meat cutter & Chef. he likes the Hotel cutting because he gets to use every piece he cuts in some way or other. Ruralpa has the old school blood in him and I took a liking to him right off lol

An today, I got to talk with the one & only Lady Meat Cutter Extrordinaire, jlarsen123 from up in the cold country,Canada. She has had a bad week, loss some very big dollars on a refrigeration problem. she wasn't a happy lady and I can't blame her. This Lady has come a long ways in our trade, I have a lot of respect for her. By the way guys, she has a very sexy voice ( wink ) I also think she could hold her own in a meat cutters bull **** session lol

Cap'n,it's always great to get to talk to you! i'll try to be on here more and drag a few more with me!  lol!!

Hi everyone, Yesterday I got to talk with one of our ladies here Little bit, she was up around me here in Chattanooga but moved down on the coast in Miss., lovely lady, real sharp, she learn the meat cutting business through a Bi-Lo meat cutters program to give women a shot at it. she been in it awhile now, I think about 6 years as a cutter.

Then I surprized NBurris, a 23 year vet in the business and owner of Mat Valley Meats, mvmeats.com yesterday with a phone to him up in Wasilla, Alaska. we talked for awhile and he told me something I had never heard of before. you know how we cut deer last or on it's own saw. up there he says Bear is the last thing cut because of the bacteria.

Nat is looking for a GOOD & FAST meat cutter to come join his team, he wants this man to be over his over the counter service, he is paying good money for the right man. so any of you that would like to move up to Wasilla, Alaska. send him a message and talk with him.

Wed I made a call up to in Chicagio, Ill. to Casey's meats looking for Orionbme, he was out for dinner, I left my number and he called me back this morning. this another old head that I have a lot of respect for and would have liked to work beside him. this one can hold his own with any cutter and knows his sausage making also. there is a post on the board about Orionbme cutting for the Beef, what for dinner program.

THANKS EVERYONE FOR THE PHONE TALK !!!!!

Today I got to talk with qualitycuts, (martin odeya, east africa ) He is a 7 year professional cutter for SOKONI AFRICA LIMITED.

I enjoyed the call, qualitycuts may soon be in the States before long, I think he said maybe two months. He has a job offer in the States if he comes here. I hope he makes it, he wants to give his family a good life here.

THANKS QUALIITYCUTS FOR THE CALL !!! Next time I talk with you I hope you are here in the States with us !!

Yesterday evening I got to talk with one of our new lady cutters here, FemaleCutter96,

She Hails from Ohio, works for Buehlers.http://buehlers.com/ Is the lead cutter in her market. She got her certificate in Meat Cutting/ Food Processing from Buckeye Career Center in New Phila Ohio. This lady seems to have the fire in her to be one of the best, I THINK SHE WILL MAKE IT.

Today I got to talk with a new youngblood member, Blockman, He works for kroger, started their meat program three years ago. He want to be a good meat cutter, hope to learn more here from guys that has been around awhile. Loves the site and has been reading all the old posts trying to pick up some things. Says his co workers want teach him anything new if it doesn't go into the case. I told him to ASK what he wants to know, their is a lot of guys here waiting to help him.

THANKS TO BOTH FOR THE BLOCK TALK LOL

The past couple weeks I got to talk with 3 club members, KevinJRS was first when I had to tell him I wouldn't be able to make it to his side of In. when I had to cut my trip short.

Meat Monkey was second when I thanked him for doing the About Us page for the site. Didn't get to talk with him long but hope to get back with him later.

 Today I got to talk with Johnny Watts a old site member. I hope to get up to S.C. next week to see him and a few others on the way up.

THANKS GUYS FOR THE PHONE TALK !!