General Message Board

apcowboy · apcowboy

m: Leon_the_old_silverfox (Original Message)Sent: 9/7/2007 8:47 PM Specialty meat markets making a comeback By JIM FENNELL Staff Sports Writer Wednesday, Sep. 5, 2007 Bedford – Ted Hattin saw a culinary void as he regularly drove the stretch of Route 101 from...

apcowboy · apcowboy

From: cowboy1000 (Original Message)Sent: 12/5/2006 6:52 PMIt's a fun thing lol great for begainers !! http://aggiemeat.tamu.edu/judging/RetailPractice/RetailCutIDHeader.html Retail Cut Identification Practice Click on a retail cut identification test below to practice you...

apcowboy · apcowboy

IS YOUR SUPERMARKET HERE ??? http://supermarketpage.com/supermarketlist.php

apcowboy · apcowboy

How many here have or do cut the NEWPORT STEAK ? Invented in the 1940s by Master Butcher Jack Ubaldi

apcowboy · apcowboy

A member of ours, Gary Clark, has a co-worker Tim, that works in the Bakey in ICU that needs your prayers, If you are a believer in the power of Prayers, PLEASE keep him in yours.

apcowboy · apcowboy

When I read this the first thing to hit my mind was our companies no longer try very hard to motivate their meat cutters Nobody motivates today's workers. If it doesn't come from within, it doesn't come. Fun helps remove the barriers that allow people to motivate themselves. DOES YOUR COMPANY TRY...

apcowboy · apcowboy

This is the oldest Grocery store west of the Mississippi, Does anyone know what Chain came from it. This Store Built in 1929 as a ____ Grocery Store and _______operated a grocery store on the site until the mid-1960sis It is now a historic building in the Westwood Village

kbraker510 · kbraker510

anyone here work or have worked at krogers?. i live/work in nw ohio. to be specific findlay

apcowboy · apcowboy

This is label a Honeymoon Roast I never have heard of it till a few months ago, but this doesn't look like the ones i've seen on video's. the ones I've seen are more flat.

apcowboy · apcowboy

NEW MEMBER JOIN OUR " HALL OF FAME " · apcowboy

We have a new member in our MEATCUTTERS " HALL OF FAME" check him out ! https://sites.google.com/site/meatcuttersclub/meat-cutters---hall-of-frame on page two, link is at bottom of page one

kingofcubes · kingofcubes

How many of u guys use a boneless band saw blade? My company completely did away with them. We now use a horizontal slicer, or a knife to cut all our boneless stuff -- Edited by kingofcubes on Wednesday 30th of March 2011 07:53:34 AM

apcowboy · apcowboy

A old site member, Michael J. Meiring, has Made Market Manager He has been with the company, Fresh Encounter for 4 years, He is working in their Community Markets where he has been promoted to Market Manager, Michael has 12 years in as a meat cutter. He had been a Market Manager once bef...

mimeatguy · mimeatguy

Just wondering how many companies require wearing mesh cutting glove. Safeway hounded me bout that and I resisted till I quit. I figure I've spent 30 yrs learning how not to cut myself it's a little late now! Also do you wear other type of gloves while cutting? (cloth, rubber, latex or vinyl) Any other...

apcowboy · apcowboy

I found this on a meat forum I visit from time to time.it was from a meat cutter named Sam the Butcher,from Redmond, Oregon 1) Love your job = love your pay, if you love your job you never work a day in your life, this is a job that requires work, you dont have to love it, you just have to be able to keep coming b...

apcowboy · apcowboy

What do you enjoy most about being a meat cutter? What do you dislike the most?

NEW " HALL OF FAME " MEMBER · apcowboy

WE HAVE A NEW " HALL OF FAME " MEMBER CHECK HIM OUT, PETE ROSE https://sites.google.com/site/meatcuttersclub/meat-cutters---hall-of-frame ON PAGE TWO, LINK AT BOTTOM OF PAGE ONE

apcowboy · apcowboy

MLADO BEEF - the european counterpart to kobe- and american beef MLADO BEEF - the fine difference The meat from our "Simmentaler MLADO BEEF" is filmly-red with a fine marbled structure, compact in consistency and delicate to barbecue MLADO BEEF - breeding The "Simmentaler MLADO BEEF" guaranteed...

apcowboy · apcowboy

I wonder how much beer one of these has before hitting the butcher block ? might be why they cost so much LOL you think it's cheap beer they putting off on them ???

apcowboy · apcowboy

IF ANY ONE HERE KNOWS ANYTHING ABOUT THIS, I WOULD LIKE TO KNOW ABOUT IT OR IF YOU KNOW OF A LINK TO IT, I WOULD LIKE TO HAVE IT. I CAN'T FIND OUT ANYTHING ABOUT IT. THANK YOU

Topic		Started By	Replies	Views	Last Post
	Specialty meat markets making a comeback ( FROM OLD SITE ) (Preview) m: Leon_the_old_silverfox (Original Message)Sent: 9/7/2007 8:47 PM Specialty meat markets making a comeback By JIM FENNELL Staff Sports Writer Wednesday, Sep. 5, 2007 Bedford – Ted Hattin saw a culinary void as he regularly drove the stretch of Route 101 from...	apcowboy	4	2850	Apr 5, 2011 by apcowboy
	something for you young cutters lol (Preview) From: cowboy1000 (Original Message)Sent: 12/5/2006 6:52 PMIt's a fun thing lol great for begainers !! http://aggiemeat.tamu.edu/judging/RetailPractice/RetailCutIDHeader.html Retail Cut Identification Practice Click on a retail cut identification test below to practice you...	apcowboy	2	2690	Apr 5, 2011 by apcowboy
	LIST OF SUPER MARKETS IN U.S.A. & CANADA, IS YOURS HERE ?? (Preview) IS YOUR SUPERMARKET HERE ??? http://supermarketpage.com/supermarketlist.php	apcowboy	1	1504	Apr 5, 2011 by apcowboy
	How many of you cut the NEWPORT STEAK ? (Preview) How many here have or do cut the NEWPORT STEAK ? Invented in the 1940s by Master Butcher Jack Ubaldi	apcowboy	2	1417	Apr 5, 2011 by masteryeti
	PRAYERS NEEDED (Preview) A member of ours, Gary Clark, has a co-worker Tim, that works in the Bakey in ICU that needs your prayers, If you are a believer in the power of Prayers, PLEASE keep him in yours.	apcowboy	7	1553	Apr 4, 2011 by qualitycuts
	A Meat Cutter, Paul Mackin, had this on his face book wall (Preview) When I read this the first thing to hit my mind was our companies no longer try very hard to motivate their meat cutters Nobody motivates today's workers. If it doesn't come from within, it doesn't come. Fun helps remove the barriers that allow people to motivate themselves. DOES YOUR COMPANY TRY...	apcowboy	1	1446	Apr 4, 2011 by butcher29
	This is the oldest Grocery store west of the Mississippi (Preview) This is the oldest Grocery store west of the Mississippi, Does anyone know what Chain came from it. This Store Built in 1929 as a ____ Grocery Store and _______operated a grocery store on the site until the mid-1960sis It is now a historic building in the Westwood Village	apcowboy	3	1578	Apr 4, 2011 by apcowboy
	kroger............ (Preview) anyone here work or have worked at krogers?. i live/work in nw ohio. to be specific findlay	kbraker510	0	1248	Apr 3, 2011 by kbraker510
	have many of you cut this ?? (Preview) This is label a Honeymoon Roast I never have heard of it till a few months ago, but this doesn't look like the ones i've seen on video's. the ones I've seen are more flat.	apcowboy	15	1509	Apr 3, 2011 by Burgermeister
	NEW TRAVELING MEATMAN VIDEO (Preview)	apcowboy	12	2182	Apr 3, 2011 by Master_Meat_Sawman
	NEW MEMBER JOIN OUR " HALL OF FAME " (Preview) We have a new member in our MEATCUTTERS " HALL OF FAME" check him out ! https://sites.google.com/site/meatcuttersclub/meat-cutters---hall-of-frame on page two, link is at bottom of page one	apcowboy	0	1338	Apr 3, 2011 by apcowboy
	Boneless Blades (Preview) How many of u guys use a boneless band saw blade? My company completely did away with them. We now use a horizontal slicer, or a knife to cut all our boneless stuff -- Edited by kingofcubes on Wednesday 30th of March 2011 07:53:34 AM	kingofcubes	11	1352	Apr 2, 2011 by Burgermeister
	NEW MARKET MANAGER IN SITE !! (Preview) A old site member, Michael J. Meiring, has Made Market Manager He has been with the company, Fresh Encounter for 4 years, He is working in their Community Markets where he has been promoted to Market Manager, Michael has 12 years in as a meat cutter. He had been a Market Manager once bef...	apcowboy	10	1333	Apr 2, 2011 by Tia
	Cutting gloves ( 1 2 ) (Preview) Just wondering how many companies require wearing mesh cutting glove. Safeway hounded me bout that and I resisted till I quit. I figure I've spent 30 yrs learning how not to cut myself it's a little late now! Also do you wear other type of gloves while cutting? (cloth, rubber, latex or vinyl) Any other...	mimeatguy	29	5934	Apr 2, 2011 by butcher29
	I think there is a lot of truth here (Preview) I found this on a meat forum I visit from time to time.it was from a meat cutter named Sam the Butcher,from Redmond, Oregon 1) Love your job = love your pay, if you love your job you never work a day in your life, this is a job that requires work, you dont have to love it, you just have to be able to keep coming b...	apcowboy	3	1258	Apr 1, 2011 by Lena
	What do you enjoy most about being a meat cutter? What do you dislike the most? (Preview) What do you enjoy most about being a meat cutter? What do you dislike the most?	apcowboy	5	1268	Apr 1, 2011 by masteryeti
	NEW " HALL OF FAME " MEMBER (Preview) WE HAVE A NEW " HALL OF FAME " MEMBER CHECK HIM OUT, PETE ROSE https://sites.google.com/site/meatcuttersclub/meat-cutters---hall-of-frame ON PAGE TWO, LINK AT BOTTOM OF PAGE ONE	apcowboy	1	1308	Apr 1, 2011 by Master_Meat_Sawman
	MLADO BEEF, the european counterpart to kobe- and american beef (Preview) MLADO BEEF - the european counterpart to kobe- and american beef MLADO BEEF - the fine difference The meat from our "Simmentaler MLADO BEEF" is filmly-red with a fine marbled structure, compact in consistency and delicate to barbecue MLADO BEEF - breeding The "Simmentaler MLADO BEEF" guaranteed...	apcowboy	0	1454	Apr 1, 2011 by apcowboy
	I WONDER HOW MUCH (Preview) I wonder how much beer one of these has before hitting the butcher block ? might be why they cost so much LOL you think it's cheap beer they putting off on them ???	apcowboy	5	1248	Mar 31, 2011 by Traveling Meatman
	DOES ANY ONE KNOWS ANYTHING ABOUT THIS (Preview) IF ANY ONE HERE KNOWS ANYTHING ABOUT THIS, I WOULD LIKE TO KNOW ABOUT IT OR IF YOU KNOW OF A LINK TO IT, I WOULD LIKE TO HAVE IT. I CAN'T FIND OUT ANYTHING ABOUT IT. THANK YOU	apcowboy	2	1275	Mar 30, 2011 by masteryeti
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