General Message Board

Butcher Bill · Butcher Bill

Velvet steak comes from the round.Where in the round is it from? I do have the answer

kbraker510 · kbraker510

-- Edited by kbraker510 on Saturday 22nd of December 2012 08:49:09 PM

irish squirrel · irish squirrel

This is one of the reasons I love my job. Santa comes in just to make sure I'm on his nice list.

apcowboy · apcowboy

To all our members that enjoy Boxing Day, HAVE A GREAT ONE

apcowboy · apcowboy

The Grand Return of the Mom & Pop Shop by Jenna Telesca in ViewpointsNov 9, 202 http://supermarketnews.com/ RELATED MEDIACalifornia Style: 99 Ranch Market Store TourFresh Summit 2012: Over the Top Displays [Photos, Video] I live a few blocks away from where my grandfather played stickb...

apcowboy · apcowboy

Fresh meat Deli Cooler Torrey Self Contained works on 110V8 Ft 4 years old.Works great. Used in Meat Market that closed down. One owner. self contained unit. Clean modern design BID ON EBAY, http://www.ebay.com/itm/321044094557?ssPageName=STRK%3AMESELX%3AIT&_trksid=p3984.m1555....

apcowboy · apcowboy

Meijer Upgrades Meat Department Roseanne Harper, Nov.12, 2012http://supermarketnews.com/meat/ RELATED MEDIAPost Pink: Ground Beef Sales Unaffected by ControversyAdvertisement GRAND RAPIDS, Mich. — Meijer, upgrading its meat departments, is rebounding to the type of service and q...

apcowboy · apcowboy

Could you Rock & Roll with them, watch it all the way through International Young Butchers' Competition 2012 Each year this Competition for young butchers organised by one of the members of the International butchers' Confederation (IBC). This year in addition to the Dutch team the lande...

Frank · Frank

I interested in what meat cutters make around the country. In northern calif. Union scale is $21.00 hr. Time 3rd. On sun . Double time 1/2 on holiday mgr makes buck hour more.

apcowboy · apcowboy

HERE IS ONE YOU MAY WANT TO TRY, BY WAY OF OUR UK BROTHERS & SISTERS

apcowboy · apcowboy

MEET New Member, SHELLEY 30 year vet of our business in retail and wholesale NOW WITH Check our her web site, http://www.westernboxedmeat.com/ YOU MAY WANT TO DO BUSINESS WITH HER

Frank · Frank

Left over ground beef often is reground, and pkgs. Of different varieties are put back out with a false code date. It baffles me that this is still common practice. The store's main concern is liability making money they have mastered , protecting it is their issue. Poor meat handling can cost million...

apcowboy · apcowboy

Bilingual Meat Cutters - Oklahoma & Houston Area Looking for experienced Bilingual Meat Cutters in our Houston and Oklahoma markets. We are helping with relocation assistance to Oklahoma for the right candidate, the salary depends on experience,Interested please contact. Patricia H...

apcowboy · apcowboy

Ahhhh How many of you old heads could still hit the quarter ?? lol

apcowboy · apcowboy

RESPONDING TO SHOPPER QUESTIONS ABOUT BEEFRecent media stories have prompted an increase in conversations around how beef is raised and food safety, with a specific focus on mechanically tenderized steaks, and may lead to questions from your shoppers. We've compiled the top ideas and resource...

irishdude · irishdude

Here is a links for curing back bacon. The UK bacon not the canadian one. http://www.localfoodheroes.co.uk/?e=541 Would there be a market to sell this to UK expats in a local butcher shop in the US it seems this is what they miss most, advertise it in the pubs on beer mats we all know a few pints and ppl w...

apcowboy · apcowboy

Meet New Member Tom Turnbull owner of Check out his web site, http://www.tfbutchery.com.au/Home.html

apcowboy · apcowboy

Another one I ran up on today is Melvin Bell, been knowing Melvin for some years now, he is a old head with about 30 years in. Last time I saw him he was the Market Manager of a Save U More that was having a Grand Opening, He left there and took a Store Manager job with a nice big IGA, Now he is back close to me as the...

apcowboy · apcowboy

Today I went back to see a protege of mine from a few years back, I retired before being able to teach him much, But he has followed the trade and now is a Assistant Market Manager for Super Saver in Eton, Ga. He was smart, caught on fast and had fast hands, He took to understanding merchandising his cuts a...

apcowboy · apcowboy

Give you cutters a little look at what this is about

Topic		Started By	Replies	Views	Last Post
	Velvet steak (Preview) Velvet steak comes from the round.Where in the round is it from? I do have the answer	Butcher Bill	5	2500	Dec 24, 2012 by kbraker510
	This is the best way to do this... (Preview) -- Edited by kbraker510 on Saturday 22nd of December 2012 08:49:09 PM	kbraker510	1	395	Dec 22, 2012 by Mainemeatman
	Why I love my job. (Preview) This is one of the reasons I love my job. Santa comes in just to make sure I'm on his nice list.	irish squirrel	4	547	Dec 22, 2012 by richard
	HAPPY BOXING DAY (Preview) To all our members that enjoy Boxing Day, HAVE A GREAT ONE	apcowboy	0	454	Dec 22, 2012 by apcowboy
	Viewpoint, what is yours? (Preview) The Grand Return of the Mom & Pop Shop by Jenna Telesca in ViewpointsNov 9, 202 http://supermarketnews.com/ RELATED MEDIACalifornia Style: 99 Ranch Market Store TourFresh Summit 2012: Over the Top Displays [Photos, Video] I live a few blocks away from where my grandfather played stickb...	apcowboy	17	992	Dec 22, 2012 by PlaysWithMeat
	Fresh meat Deli Cooler for sale (Preview) Fresh meat Deli Cooler Torrey Self Contained works on 110V8 Ft 4 years old.Works great. Used in Meat Market that closed down. One owner. self contained unit. Clean modern design BID ON EBAY, http://www.ebay.com/itm/321044094557?ssPageName=STRK%3AMESELX%3AIT&_trksid=p3984.m1555....	apcowboy	0	728	Dec 19, 2012 by apcowboy
	Meijer Upgrades Meat Department with certified meat cutters (Preview) Meijer Upgrades Meat Department Roseanne Harper, Nov.12, 2012http://supermarketnews.com/meat/ RELATED MEDIAPost Pink: Ground Beef Sales Unaffected by ControversyAdvertisement GRAND RAPIDS, Mich. — Meijer, upgrading its meat departments, is rebounding to the type of service and q...	apcowboy	6	1250	Dec 18, 2012 by Mainemeatman
	Could you Rock & Roll with these butchers? (Preview) Could you Rock & Roll with them, watch it all the way through International Young Butchers' Competition 2012 Each year this Competition for young butchers organised by one of the members of the International butchers' Confederation (IBC). This year in addition to the Dutch team the lande...	apcowboy	5	630	Dec 16, 2012 by garyfitz57
	Hourly pay scale (Preview) I interested in what meat cutters make around the country. In northern calif. Union scale is $21.00 hr. Time 3rd. On sun . Double time 1/2 on holiday mgr makes buck hour more.	Frank	11	1921	Dec 16, 2012 by Frank
	NEW ROAST TO TRY (Preview) HERE IS ONE YOU MAY WANT TO TRY, BY WAY OF OUR UK BROTHERS & SISTERS	apcowboy	15	807	Dec 16, 2012 by steer fry
	MEET The New Lady Meat Cutter Of The Club (Preview) MEET New Member, SHELLEY 30 year vet of our business in retail and wholesale NOW WITH Check our her web site, http://www.westernboxedmeat.com/ YOU MAY WANT TO DO BUSINESS WITH HER	apcowboy	11	695	Dec 13, 2012 by Big Beef
	Protect the company (Preview) Left over ground beef often is reground, and pkgs. Of different varieties are put back out with a false code date. It baffles me that this is still common practice. The store's main concern is liability making money they have mastered , protecting it is their issue. Poor meat handling can cost million...	Frank	4	530	Dec 13, 2012 by Mainemeatman
	WANTED (( Bilingual )) Meat Cutters (Preview) Bilingual Meat Cutters - Oklahoma & Houston Area Looking for experienced Bilingual Meat Cutters in our Houston and Oklahoma markets. We are helping with relocation assistance to Oklahoma for the right candidate, the salary depends on experience,Interested please contact. Patricia H...	apcowboy	8	728	Dec 13, 2012 by Burgermeister
	Can any of you OLD heads still do this?? (Preview) Ahhhh How many of you old heads could still hit the quarter ?? lol	apcowboy	5	691	Dec 12, 2012 by irish squirrel
	RESPONDING TO SHOPPER QUESTIONS ABOUT BEEF (Preview) RESPONDING TO SHOPPER QUESTIONS ABOUT BEEFRecent media stories have prompted an increase in conversations around how beef is raised and food safety, with a specific focus on mechanically tenderized steaks, and may lead to questions from your shoppers. We've compiled the top ideas and resource...	apcowboy	0	465	Dec 11, 2012 by apcowboy
	Back Bacon (Preview) Here is a links for curing back bacon. The UK bacon not the canadian one. http://www.localfoodheroes.co.uk/?e=541 Would there be a market to sell this to UK expats in a local butcher shop in the US it seems this is what they miss most, advertise it in the pubs on beer mats we all know a few pints and ppl w...	irishdude	5	671	Dec 10, 2012 by Big Beef
	Turnbulls Family Butchery of Australia (Preview) Meet New Member Tom Turnbull owner of Check out his web site, http://www.tfbutchery.com.au/Home.html	apcowboy	0	564	Dec 10, 2012 by apcowboy
	New Dollar Store, Old Friend (Preview) Another one I ran up on today is Melvin Bell, been knowing Melvin for some years now, he is a old head with about 30 years in. Last time I saw him he was the Market Manager of a Save U More that was having a Grand Opening, He left there and took a Store Manager job with a nice big IGA, Now he is back close to me as the...	apcowboy	0	415	Dec 9, 2012 by apcowboy
	One of mine working his way up the ladder (Preview) Today I went back to see a protege of mine from a few years back, I retired before being able to teach him much, But he has followed the trade and now is a Assistant Market Manager for Super Saver in Eton, Ga. He was smart, caught on fast and had fast hands, He took to understanding merchandising his cuts a...	apcowboy	0	416	Dec 9, 2012 by apcowboy
	EAT REAL FEST Steer Butchery Competition (Preview) Give you cutters a little look at what this is about	apcowboy	11	758	Dec 9, 2012 by apcowboy
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