General Message Board

ButcherD · ButcherD

Nothing beats some GREAT TUNES and GOOD OLE FASHIONED WORK!

apcowboy · apcowboy

Went by my old market yesterday to pick up a Boston butt, Howard Farmer took care of me, he got a couple years in the business, seems like he is going to make a good one.

ButcherD · ButcherD

Cutting marrow bones today 3 cases ..... had 3-4 full knuckle on femurs with this .....the bones on the L are reg old run of the mill marrow..... the ones on the R have a red gelatinouis marrow ....... Giggley like JELLO marrow ?????????? WHAT IS THIS ??????

sanpossobetto · sanpossobetto

[url=http://eltallerdelcarnicero.el-foro.com/]

Butcherhawk · Butcherhawk

Hello Everybody, This is my first post. I recently moved to Maryland to open a whole animal butcher shop. I ran a shop in Brooklyn, NY and Seattle, WA. I am currently looking for meat cutters to work at my shop. Any ideas on where to look for help in the mid Atlantic? Thank you for your time. Ben Frey Head...

apcowboy · apcowboy

This video will go on links that deal with meat or the meat industry that i'm a member of. some may find the meatcuttersclub is something they want to be a member of

ButcherD · ButcherD

This one is for LEON: Our task, is simple. We KILL, (clean) SKIN, GUT, HALF, QUARTER, (clean ) HANG THAT **** AND WAIT ON IT! We SHARPEN STEEL, BREAK, TRIM, CUT, TRIM, STACK, & WRAP! We THEN PROVIDE THE MASSES SUSTENANCE. THAY HAVE NO IDEA WHERE IT COMES FROM, JUST HAPPY TO BE ABLE TO WALK IN-TO A QUAL...

steer fry · -

Uncle Sam Uncle Jesse, and now Uncle Leon.

apcowboy · apcowboy

NEW Lady Meat Cutter, check her out http://meatcuttersclub.org/ladycutters.htm

RJ · RJ

Yup its friday 13th. Customer where are your wieners? Me: Right here sir. Customer: No, not those the skin on ones. Me: I'm sorry someone came in earlier and bought all I had for a tournament.Customer: Dammit when I called last night the b*tch on the phone said you had plenty of wieners.Me: Sir, I ha...

sanpossobetto · sanpossobetto

sanpossobetto · sanpossobetto

sanpossobetto · sanpossobetto

sanpossobetto · sanpossobetto

en españa se llama "Tira de brazuelo"

sanpossobetto · sanpossobetto

atar un pollo deshuesado como una estrella

apcowboy · apcowboy

NEW MEAT CUTTER OF THE MONTH DAVID WILKEY http://meatcuttersclub.org/cutterofmonth.htm

apcowboy · apcowboy

Charcuterie Workshop, Black Mountain, NCwith Chef Craig Deihl, Artisan Meat Share & Cypress, Charleston, SCTuesday, February 24th, 10am-5pmat Foothills Deli and Butchery1196 Old US 70, Black Mountain, NC$275 per person, 8 available, Includes lunch and beveragesTickets available at: ...

Bill_meatcutter · Bill_meatcutter

Culinary Arts Program: Meals and Memories Are Made in the MLK Ed. Center Kitchen The Culinary Arts Program blew through yet another month of highly anticipated events and classes, hardly stopping for a moment's rest with a meat-cutting training session, an annual End-of-Year Barbecue and eight...

ButcherD · ButcherD

......... You can see in the pic ....... just how close my cuts were and when you fill this BAD BOY UP ......... whatever seasonings you use will sink down into back loins and shoulders.

FishmanOiOi · FishmanOiOi

This skit makes me laugh. What a miserable fellow! Edit: WARNING some foul language in this one. -- Edited by FishmanOiOi on Friday 6th of February 2015 01:50:22 PM

Topic		Started By	Replies	Views	Last Post
	A FEW MIN IN THE COOLER (Preview) Nothing beats some GREAT TUNES and GOOD OLE FASHIONED WORK!	ButcherD	1	475	Feb 22, 2015 by Mainemeatman
	Went by my old market yesterday (Preview) Went by my old market yesterday to pick up a Boston butt, Howard Farmer took care of me, he got a couple years in the business, seems like he is going to make a good one.	apcowboy	2	491	Feb 22, 2015 by Mainemeatman
	Any Old Timers ever seen this ????? (Preview) Cutting marrow bones today 3 cases ..... had 3-4 full knuckle on femurs with this .....the bones on the L are reg old run of the mill marrow..... the ones on the R have a red gelatinouis marrow ....... Giggley like JELLO marrow ?????????? WHAT IS THIS ??????	ButcherD	1	416	Feb 20, 2015 by JohnnyWatts
	BOLA DE VACA (Preview) [url=http://eltallerdelcarnicero.el-foro.com/]	sanpossobetto	0	424	Feb 18, 2015 by sanpossobetto
	Looking for meat cutters in Maryland (Preview) Hello Everybody, This is my first post. I recently moved to Maryland to open a whole animal butcher shop. I ran a shop in Brooklyn, NY and Seattle, WA. I am currently looking for meat cutters to work at my shop. Any ideas on where to look for help in the mid Atlantic? Thank you for your time. Ben Frey Head...	Butcherhawk	0	394	Feb 18, 2015 by Butcherhawk
	New video for meatcuttersclub.org (Preview) This video will go on links that deal with meat or the meat industry that i'm a member of. some may find the meatcuttersclub is something they want to be a member of	apcowboy	4	541	Feb 16, 2015 by Bunzl Processor Division
	Feel Better OLD ONE (Preview) This one is for LEON: Our task, is simple. We KILL, (clean) SKIN, GUT, HALF, QUARTER, (clean ) HANG THAT **** AND WAIT ON IT! We SHARPEN STEEL, BREAK, TRIM, CUT, TRIM, STACK, & WRAP! We THEN PROVIDE THE MASSES SUSTENANCE. THAY HAVE NO IDEA WHERE IT COMES FROM, JUST HAPPY TO BE ABLE TO WALK IN-TO A QUAL...	ButcherD	2	419	Feb 16, 2015 by Bunzl Processor Division
	Famous Uncles (Preview) Uncle Sam Uncle Jesse, and now Uncle Leon.	-	6	786	Feb 14, 2015 by steer fry
	NEW Lady Meat Cutter, check her out (Preview) NEW Lady Meat Cutter, check her out http://meatcuttersclub.org/ladycutters.htm	apcowboy	6	699	Feb 14, 2015 by -
	Must be Friday 13th (Preview) Yup its friday 13th. Customer where are your wieners? Me: Right here sir. Customer: No, not those the skin on ones. Me: I'm sorry someone came in earlier and bought all I had for a tournament.Customer: Dammit when I called last night the b*tch on the phone said you had plenty of wieners.Me: Sir, I ha...	RJ	3	577	Feb 13, 2015 by -
	deshuesar con garfio (Preview)	sanpossobetto	0	423	Feb 12, 2015 by sanpossobetto
	Lomo adobado con pimenton (Preview)	sanpossobetto	0	400	Feb 12, 2015 by sanpossobetto
	otro corte especial (Preview)	sanpossobetto	0	415	Feb 12, 2015 by sanpossobetto
	que nombre tiene este corte en su pais o ciudad? (Preview) en españa se llama "Tira de brazuelo"	sanpossobetto	0	370	Feb 12, 2015 by sanpossobetto
	el taller del carnicero en españa (Preview) atar un pollo deshuesado como una estrella	sanpossobetto	0	667	Feb 12, 2015 by sanpossobetto
	NEW MEAT CUTTER OF THE MONTH (Preview) NEW MEAT CUTTER OF THE MONTH DAVID WILKEY http://meatcuttersclub.org/cutterofmonth.htm	apcowboy	1	502	Feb 11, 2015 by rgilmore
	Charcuterie Workshop (Preview) Charcuterie Workshop, Black Mountain, NCwith Chef Craig Deihl, Artisan Meat Share & Cypress, Charleston, SCTuesday, February 24th, 10am-5pmat Foothills Deli and Butchery1196 Old US 70, Black Mountain, NC$275 per person, 8 available, Includes lunch and beveragesTickets available at: ...	apcowboy	1	525	Feb 10, 2015 by ChefLazar5
	Great to see the trade still being taught (Preview) Culinary Arts Program: Meals and Memories Are Made in the MLK Ed. Center Kitchen The Culinary Arts Program blew through yet another month of highly anticipated events and classes, hardly stopping for a moment's rest with a meat-cutting training session, an annual End-of-Year Barbecue and eight...	Bill_meatcutter	1	524	Feb 10, 2015 by ChefLazar5
	To Butterfly A Hog (Preview) ......... You can see in the pic ....... just how close my cuts were and when you fill this BAD BOY UP ......... whatever seasonings you use will sink down into back loins and shoulders.	ButcherD	4	636	Feb 10, 2015 by qualitycuts
	I'd hate to work for this guy! (Preview) This skit makes me laugh. What a miserable fellow! Edit: WARNING some foul language in this one. -- Edited by FishmanOiOi on Friday 6th of February 2015 01:50:22 PM	FishmanOiOi	5	557	Feb 10, 2015 by abe
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