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Post Info TOPIC: The Happy butcher, Lexington, S.C.


Founder of The Meat Cutter's Club

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The Happy butcher, Lexington, S.C.


MEET THE HAPPY BUTCHER, photo photo1_zpsfa708e81.jpg

 

 Ed Campbell has owned and operated The Happy Butcher in Lexington, S.C., a small city of about 18,000 people located 15 miles southwest of Columbia, since 1997. His business model – premium meat and outstanding customer service – remain unchanged after nearly 17 years.

 photo photo43_zps3a6824e0.jpg

While I was there Ed had a lot of customers, one wanted 4,  1 1/2 inch Cowboy Steaks. That little order came up to 60 something dollars



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Leon Wildberger

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RE: The Happy butcher, Lexington, S.C.


i like this one. but what are cowboy steaks?

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RE: The Happy butcher, Lexington, S.C.


bone in ribeye with the bone long for a handle.......right?



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CHOP-CHOP

 



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RE: The Happy butcher, Lexington, S.C.


very cool story thanks for sharing-right steer fry

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Allen Scott


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RE: The Happy butcher, Lexington, S.C.


here are some cowboy steaks, at one of my fav stores


 

no, these are tomahawk steaks



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Veteran Member

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RE: The Happy butcher, Lexington, S.C.


wow!I never get to cut one of those for the pick 5 program-but I still remember my cuts!



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RE: The Happy butcher, Lexington, S.C.


I've never seen a ribeye with the long bone handle like that before, but I like it!

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RE: The Happy butcher, Lexington, S.C.


Small world, I've been in there, been about two years ago, beautiful market, very nice man, loves to talk



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sweet candy mmmmm



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RE: The Happy butcher, Lexington, S.C.


Hi, we have them at the casino,,,,, very popular. seminole indains.

 



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Alan Lazar

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