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TOPIC: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


Founder of The Meat Cutter's Club

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MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


MEET NEW MEMBERS Ludovic and Véronique Langlais,

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                          owners of boucherie Meissonier in Paris 

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They have a beautiful meat case and merchandise meat differ from us here in the states, myself I find their items interesting and wish I had been able to make use of this type of meat cutting while I was still an active Market Manager

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They make all their sausage they sell, all made in store

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They are true butchers still cutting quarters Image Hosted by ImageShack.us

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Ludovic and Véronique Langlais

welcome to the club



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Leon Wildberger

Executive Director 



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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


Great Pictures. Excellent Store.  Reminds me on my time at a traitteur in Lyon. Learned  the french meat merchandising techniques.  Will visit the Boucherie when I am in Paris in May.



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Veteran Member

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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


Fig stuffed pork!

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extra ecclesiam nulla salus

 



Member

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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


Wow what an amazing showcase. That's pride man

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Veteran Member

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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


Hello,

What a great meat case, everything looks beautiful. welcome,



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Alan Lazar



Veteran Member

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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


You know your trade that's for sure. Great Job.

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Veteran Member

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RE: MEET Ludovic and Véronique Langlais, owners of boucherie Meissonier


I love your shop, The meat looks great real art. I have been to paris a few times and it gets better every time

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