A new Member, Mark Wilhelms, has join us, he is the President and Founder of
Their Mission is to connect Meat Lovers with all local natural, pastured meat Providers.
Red Meat Market is an online and offline social marketplace where meat buyers can easily source and order local, sustainable, all natural meat in one place from multiple local providers. Red Meat Market features all natural, organic or grass-fed beef, pork and lamb products raised in SW Wisconsin and northern Illinois. The name embodies a product (‘Red Meat’) and a place (‘Market’) and that place...
provides much more than commerce. It’s about culture and community. We’re a community of successful, thoughtful meat-loving people who understand the role local family farms and ranches play in creating a sustainable food system.
Launched in June, Red Meat Market.com was instantly embraced by local meat lovers, foodies, mommy bloggers and fitness professionals. “We’re growing a community of devoted “steak-holders,” added Mark Wilhelms, Founder, “who care as much about what’s on our planet as what’s on our plate.”