I am using an Pro Smoker it has a very uneven heat. Model 300 it holds 150 to 200 pounds.

I have ordered a new fan $450.00 and should have it by Tue.

If  anyone is using a PS smoker now or has used one what kind of performance  
 did you have re. even heat.

The top and bottom sticks are over cooking and the middle ones are raw.

worse yet one side of a stick of sausage burns while the other side is 20 degrees cooler.

thanks, Ron