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Post Info TOPIC: Young Butcher Of The Year 2010


Founder of The Meat Cutter's Club

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Young Butcher Of The Year 2010


you can see stuff in this you never seen before

Year 2008

 

 



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Leon Wildberger

Executive Director 



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RE: Young Butcher Of The Year 2010


Those fat breaded loins looked cool

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RE: Young Butcher Of The Year 2010


That was pretty sweet how he used the sausages to spell "open".

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Young Butcher Of The Year 2010


en ( pais vasco) españa la normativa e sanidad es demasiado restrictiva no nos permiten hacermuchas cosas que a otros si
por ejempo eso de tener ka carne picada en la bandeja esta prohibido
la carne siempre se debe picar ala vista del cliente (excepto elaborados) :(

 

 

in (Basque country) Spain the norm and health are too restrictive do not allow hacermuchas things us that to others if by ejempo that to have ka meat minced in the prohibited tray this the meat always is due to prick seen wing of the client (except elaborated): (


-- Edited by apcowboy on Tuesday 20th of September 2011 03:25:03 PM

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