Hello!  I work for a national grocery chain and we have a difficult time finding meat cutters as applicants here in Texas. Where is the best place to find candidates for this very skilled trade? How and where can I find some great meat cutters that would like to come to Texas to work and enjoy life? Are there still trade schools, are there still agriculture classes and curriculum?

Thank you for any direction you can give me to help us employ some awesome meat cutters and meat department managers here in Austin, Dallas, Fort Worth, and Houston Texas!