That's a 12-pound hot dog that's new to Kyle Field's menu.

The "Aggie Dog" is four feet long and was designed by David Picou, the executive chef of Aggie Hospitality at Texas A&M. You're probably wondering, "What in the hell do I do with that thing?" Great question. I have no idea. You're clearly not buying that and bringing it back to your seat, as A) that would be impossible and really irritate the poor grandma three seats down who you're poking in the eye with your giant dog; B) it appears it's available only on the club and suite level, which offers special amenities.