looking for a place in Chicago to age some beef may be a roast or 2 for the upcoming holidays.Anybody got any recommendation's. im in sales now so I don't have a shop to use.
thanks
Holler at Joe at https://www.facebook.com/CubmasterJoe?fref=ts
check your private messages for his number
Leon Wildberger
Executive Director
Joe Parajecki
Operations Manager/ Partner
Kettle Range Meat Company, Milwaukee WI
Member Meat Cutter Hall of Fame and The Butcher's Guild