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Post Info TOPIC: How long since you seen one of these??
apcowboy


Founder of The Meat Cutter's Club

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How long since you seen one of these??
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How long since you seen a Bone In Shoulder Roast ???

Image Hosted by ImageShack.us  My wife cooked this Shoulder Roast the other night MMMMMMMM

made BBQ sandwiches out the rest. This came from the Bear Creek Cattle Company meat she bought



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Leon Wildberger

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apcowboy


Founder of The Meat Cutter's Club

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HEYYYY JOE, 

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Leon Wildberger

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Big Beef


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about 3 minutes ago when I cut them

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Joe Parajecki

Operations Manager/ Partner

Kettle Range Meat Company, Milwaukee WI

Member Meat Cutter Hall of Fame and The Butcher's Guild
DonSalumi


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:)

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Burgermeister


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Big Beef wrote:

about 3 minutes ago when I cut them

 do you cut it with the ribs or without? I've been cutting since 1978 and have never seen one here in California. I went back east to visit (1992) and saw one there. Other than that, I've only seen em in pictures. Out here, (when sold for roast) that's always sold boneless and tied.



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number9manager


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Yesterday. We bring in some local beef and I get the shoulders and chucks bone-in sometimes.



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Arnie


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Hey Joe that's a good looking aged rib section, where do you buy your swinging beef from and how long do you hang it.

I can't get swinging beef in FL any more.......Arnie



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MMEIRING


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BEEN ALONG TIME...I ACTUALLY MISS CUTTING THOSE....YES THEY ARE MORE WORK BUT ITS SO WORTH IT...MUCH BETTER ROAST!

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