49% of consumers are moderately confident in the safety of meat and poultry at retail While almost half are confident, the numbers are down 4% from 2011. At this year's Retail Food Safety Forum, hear from Mandy Carr Johnson of the National Cattlemen's Beef Association on the present and future safety of beef products. Visit FMIRetailFoodSafety.com to learn more and register!
49% of shoppers have confidence in the food safety of ...