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Post Info TOPIC: NOW FOR THE NEW YEAR DAY SALES
apcowboy


Founder of The Meat Cutter's Club

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NOW FOR THE NEW YEAR DAY SALES
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In the South, Hog's Jowl Photobucket is part of the NEW YEAR'S Day tradition. Southerners fry hog's jowl or cook in black eye peas because it ensures good health & good luck for the coming year.

Photobucket   Photobucket

Here in the south we will sell tons of Hog jowl this week, WHAT do you sell for your Good Luck Meat for New Years Day ??? 

 

 



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Leon Wildberger

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Sunday


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hog jowl..that's wild.... here in Canada lobster, turkey and hams are good sellers. for xmas we sold over 1000 turkeys...loss leaders of course


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number9manager


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Sauerkraut and pork here in N/E Ohio. Also sell TONS of cooked shrimp.



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"A display with no sign is a sign of no display"
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Guru

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don't know how lucky it is but i got whole strips for 3.99

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littlebit_of_pleasure


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i'm a southern lady, it's hog jowl and a ton of sliced



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Love To Cut


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we got the cooler and case loaded with hog jowl, COME GET IT 



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Mainemeatman


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Sounds like granny on the beverly hillbillies...llol...hog jowls and possum bellies

It's Rib eye and Strip Steaks up here, and/or Lobsters and scallops.., or, trying to stretch the last of the christmas leftovers

for the dirty ankle trade, its bacon ends and pieces with cut up bar s franks, and fried bologna to ring in the new year

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55plymouth


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Lots of my friends in Toronto like to order out chinese food.? seems weird to me We always sold turkeys, hams and smoked meats.

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Bill_meatcutter


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hog jowl is our thing to, sold a ton of it sliced



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Master_Meat_Sawman


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I remember the days I use to slice that stuff for hours, now I just eat it



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irish squirrel


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More of Corned Beef Brisket, Blackeyed peas, sauerkraut and cabbage. Yum!

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Holiday Foods, Santa Claus, Ind.

Santa's favorite butcher shop.

 
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