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sausagemaker


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Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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I need another smokehouse and heard about the LITTLE DAVID SMOKEHOUSE brand has anyone ever used one.



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RJ


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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Have not heard of them. Did a google search that came up dry also.

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I'm not a vegetarian, but have eaten many animals that were.
MeatMaven


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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Do you mean Jim David Meats & Lil Kentucky Smokehouse?  If yes, then yes I know the Bairds. Good people.



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Pops6927


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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Nothing I have ever heard of. I am a moderator on http://www.smokingmeatforums.com and I will post a query on there for you and get back to you with an answer. More importantly, what makes that particular smokehouse desirable? What dimensions, materials, type, fuel, etc. are you looking for in a smokehouse?
Here is a link to one I built, and there are many others on there too:

http://www.smokingmeatforums.com/t/88853/found-a-burner-for-smokehouse

Be glad to help you any way I can! I posted a new thread on it for you!

http://www.smokingmeatforums.com/t/114589/anyone-heard-of-little-david-smokehouse#post_732990

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MeatMaven


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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Oh Ha! You were talking about a smokehouse equipment & I was thinking of a smokehouse biz. LOL  We've always used Pro Smoker 'N Roaster. Great service from the Hanni's and excellent machines.  We've had one of their smokehouses for about 20 years & no issues but just regular maintenance. Our last one we purchased was in '06.  Love it.  http://www.prosmokernroaster.com/



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sausagemaker


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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Thanks for responding.

I am currently using a used Pro Smoker 300

It has been a real pain. Cold spots all over the house. The top of the sticks burn while the bottom is raw that is for smokies 3ft long. On rope kielbasa the left side of the stick reached 160 degrees while the left side was still 140.

 We finally figured out that it had the wrong fan in the top and ordered the correct one from PS pro smoker for $435.00

We are having it installed tonight as I am writing this message. I really hope that that was the problem. I have 300# of product to smoke tomorrow.

If you have any instructions re. the draft and the damper fopr different products I would be greatful for any help you can provide.

I have been making sausage for 40+ years and the past month has been the worst time I have ever had re. my product not comming out right.

That's why we were looking at a different smokehouse also we need another one for more capcity. It appears that 125 lbs for sausage is the max for this one.

Thanks for letting this old sausagemaker vent. LOL

Ron

 

 



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sanpossobetto


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RE: Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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teneis mucha suerte en españa esta prohibido por ley vender productos ahumados segun el ministerio de sanidad :(

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apcowboy


Founder of The Meat Cutter's Club

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Has Anyone heard of or usae a LITTLE DAVID SMOKEHOUSE
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sausagemaker, there is a near new Alkar smoke house for sale by a member here, meatsthegrade is name, e-mail is lunafamilyT1@verizon.net   If you interested.

I don't know what model he has but here is a link to a small one,

http://www.alkar.com/bo_small.html

 



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