Dont want to get to personal or anything but I am wondering what the hourly wage for meat cutters is out there in the world. Also how about managers and assistant managers? I am wondering what the difference is between countries.
I am a full time journeyman meat cutter in Vancouver BC, I work for a large unionized food chain, my wage scale is $27.41 per/hr. a meat manager is + $0.60 + bonus
When I worked for a company it was £8.78 per hour,then when I was contracting it was £15.00 ph. Not sure if you can make sense of the £ to $ thing but there it is.
Thanks people, it seems that the scale is very large, sorry for you in NC. Here in Alberta the wages range from 16-20 or more depending on where you work. That is non-unionized of course.
I am Meat Manager in a supermarket in Australia, I have $ 53000 a year,my second in charge $ 48000 a year, a butcher have around $ 45000 a year. Much better in another chain of supermarkets,like Woolworths or Coles.