General Message Board

apcowboy · apcowboy

Henderik Schurer Break down how to make a Dutch steak The small one called kogelbiefstuk & the big one called hollandsebiefstuk The flap i took of it, we use it for steak tartare or a rollade to stuff herbs or vegs in

apcowboy · apcowboy

Exciting news from Mrs Gaile Jenning, a grant writer about some of the grants available for the Meatcuttersclub that she is seeking for us. The grant money will be a big help for the Club in promoting our trade.

55plymouth · 55plymouth

Check out the website and the classes they are having. Pretty neat place. http://www.victorchurchill.com/

apcowboy · apcowboy

Some video's of how our mates down under cut meathttp://www.australianbutchersguild.com.au/Butchery/Butchery-clips

apcowboy · apcowboy

HEYYY this market and cutting room has been to quite today !!!! We can't learn anything with no one talking, Can't even Shoot the Bull lol WAKE UP !!!

apcowboy · apcowboy

How many of you ever made a roll brisket roast ?? AN how many of you remember using pins or skewers to hold it in place while you tied it. https://www.youtube.com/watch?v=LjnYMZuOkWw

apcowboy · apcowboy

Good Morning brothers & sisters of the blade, May the " Meat Gods " bless you this day with a positive-attitude, happy co-workers, a sharp blade to make quality cuts for happy customers. Remember you are a special breed, you are a Meat cutter " HAVE A GREAT DAY "

Burgermeister · Burgermeister

Have you ever been in a hurry or bad mood and because of that mistreated a customer? Got sarcastic or rude. Lied about not having an item they wanted (so that you wouldn't have to cut it). Been short with them, or lied when asked how something tastes for example: "I never eat meat. I'm a vegetarian&...

apcowboy · apcowboy

apcowboy · apcowboy

apcowboy · apcowboy

Do You have a 4th of July Cook Out Section, IF SO what are you pushing in it??

apcowboy · apcowboy

Before you sign onto the message board, look ALL the way to the bottom of the page, under the box that says New Post you will see Switch to Activeboard Mobile click on that link and it will give you our mobile app. Click on Recent Post to take you to the message board If once you on it and want to go back...

Burgermeister · Burgermeister

Did your store ever lose a customer because a meat dept person had a date or relationship with him/her that didn't end perfectly? We recently lost a customer over this sort of thing.

apcowboy · apcowboy

How about a little meat cutter Yin Yang, Meat Cutter & Meat lol Yin Yang, opposite or contrary forces are actually complementary, interconnected and interdependent in the natural world, and how they give rise to each other as they interrelate to one another.

apcowboy · apcowboy

WOULD YOU SAY HE HAS A LOT OF PASSION FOR OUR TRADE

KennyP · KennyP

apcowboy · apcowboy

This is a great story, you need to copy it and run it off for your customers Take the butcher. He or she is, after all, the gatekeeper, the last stop between you and the meat you put in your mouth. And when you think about it in those terms, do we have to explain just how important a relationship that is? REA...

Candy Bar · Candy Bar

Millennials show significant differences in food trends compared to Baby Boomers.Millennials buy and consume 31% more certified natural and organic foods over Boomers 15%48% of Millennials make decisions base on how much packaging used, to 30% for Boomers41% pursued from a tradition Gr...

apcowboy · apcowboy

Butcher's Band Saw Blades, Professional Cutlery, Sausage and Jerky Seasonings, Meat Grinder Plates & Knives, Ground Meat Bags, Vacuum Pouches, BBQ Seasoning, Marinades, & Rubs, And More! Beer & Wine Making Supplies http://www.butchersupply.net/ The American Light ingredie...

apcowboy · apcowboy

ABX-Films is now covering North America, Canada, and South America. If your running a roll stock, vertical form-fill-seal, or any direct food packaging equipment give them a call today. ABX provides technical service to all customers and best of all a break on your packaging costs. This US film man...

Topic		Started By	Replies	Views	Last Post
	Nice break down from Club member Henderik Schurer (Preview) Henderik Schurer Break down how to make a Dutch steak The small one called kogelbiefstuk & the big one called hollandsebiefstuk The flap i took of it, we use it for steak tartare or a rollade to stuff herbs or vegs in	apcowboy	5	451	Jul 10, 2014 by Bunzl Processor Division
	Exciting news today (Preview) Exciting news from Mrs Gaile Jenning, a grant writer about some of the grants available for the Meatcuttersclub that she is seeking for us. The grant money will be a big help for the Club in promoting our trade.	apcowboy	3	401	Jul 10, 2014 by Bunzl Processor Division
	Australia's oldest butchers. (Preview) Check out the website and the classes they are having. Pretty neat place. http://www.victorchurchill.com/	55plymouth	0	384	Jul 9, 2014 by 55plymouth
	Some video's of how our mates down under cut meat (Preview) Some video's of how our mates down under cut meathttp://www.australianbutchersguild.com.au/Butchery/Butchery-clips	apcowboy	1	345	Jul 9, 2014 by 55plymouth
	HEYYY this market and cutting room has been to quite today !! (Preview) HEYYY this market and cutting room has been to quite today !!!! We can't learn anything with no one talking, Can't even Shoot the Bull lol WAKE UP !!!	apcowboy	3	375	Jul 9, 2014 by 55plymouth
	How many of you ever made a roll brisket roast ? (Preview) How many of you ever made a roll brisket roast ?? AN how many of you remember using pins or skewers to hold it in place while you tied it. https://www.youtube.com/watch?v=LjnYMZuOkWw	apcowboy	0	332	Jul 8, 2014 by apcowboy
	Good Morning brothers & sisters of the blade (Preview) Good Morning brothers & sisters of the blade, May the " Meat Gods " bless you this day with a positive-attitude, happy co-workers, a sharp blade to make quality cuts for happy customers. Remember you are a special breed, you are a Meat cutter " HAVE A GREAT DAY "	apcowboy	2	314	Jul 8, 2014 by 55plymouth
	Do you ever feel bad or "guilty" about how you handled a customer? (Preview) Have you ever been in a hurry or bad mood and because of that mistreated a customer? Got sarcastic or rude. Lied about not having an item they wanted (so that you wouldn't have to cut it). Been short with them, or lied when asked how something tastes for example: "I never eat meat. I'm a vegetarian&...	Burgermeister	8	603	Jul 6, 2014 by -
	Meat Cutters Get Your " C " On (Preview)	apcowboy	9	545	Jul 4, 2014 by sheltervalley1
	EVERYONE Have a GREAT one (Preview)	apcowboy	7	356	Jul 4, 2014 by sheltervalley1
	Your Cook Out Section (Preview) Do You have a 4th of July Cook Out Section, IF SO what are you pushing in it??	apcowboy	2	379	Jul 4, 2014 by Love To Cut
	Our mobile app (Preview) Before you sign onto the message board, look ALL the way to the bottom of the page, under the box that says New Post you will see Switch to Activeboard Mobile click on that link and it will give you our mobile app. Click on Recent Post to take you to the message board If once you on it and want to go back...	apcowboy	3	373	Jul 4, 2014 by Andrew
	Did your store ever lose a customer because a meat dept person had a date or relationship with him/her? (Preview) Did your store ever lose a customer because a meat dept person had a date or relationship with him/her that didn't end perfectly? We recently lost a customer over this sort of thing.	Burgermeister	16	585	Jul 4, 2014 by RJ
	How about A little Yin Yang (Preview) How about a little meat cutter Yin Yang, Meat Cutter & Meat lol Yin Yang, opposite or contrary forces are actually complementary, interconnected and interdependent in the natural world, and how they give rise to each other as they interrelate to one another.	apcowboy	1	296	Jul 3, 2014 by Beefman
	PASSION for our Trade (Preview) WOULD YOU SAY HE HAS A LOT OF PASSION FOR OUR TRADE	apcowboy	1	305	Jul 3, 2014 by Beefman
	One Day... (Preview)	KennyP	1	375	Jul 3, 2014 by Candy Bar
	Having an intimate relationship with your butcher (Preview) This is a great story, you need to copy it and run it off for your customers Take the butcher. He or she is, after all, the gatekeeper, the last stop between you and the meat you put in your mouth. And when you think about it in those terms, do we have to explain just how important a relationship that is? REA...	apcowboy	2	316	Jul 3, 2014 by Candy Bar
	we need to go after the Millennials dollar (Preview) Millennials show significant differences in food trends compared to Baby Boomers.Millennials buy and consume 31% more certified natural and organic foods over Boomers 15%48% of Millennials make decisions base on how much packaging used, to 30% for Boomers41% pursued from a tradition Gr...	Candy Bar	0	262	Jul 3, 2014 by Candy Bar
	Beer & Wine Making Supplies (Preview) Butcher's Band Saw Blades, Professional Cutlery, Sausage and Jerky Seasonings, Meat Grinder Plates & Knives, Ground Meat Bags, Vacuum Pouches, BBQ Seasoning, Marinades, & Rubs, And More! Beer & Wine Making Supplies http://www.butchersupply.net/ The American Light ingredie...	apcowboy	1	463	Jul 3, 2014 by apcowboy
	ABX-Films is now covering North America, Canada, and South America. (Preview) ABX-Films is now covering North America, Canada, and South America. If your running a roll stock, vertical form-fill-seal, or any direct food packaging equipment give them a call today. ABX provides technical service to all customers and best of all a break on your packaging costs. This US film man...	apcowboy	0	750	Jul 3, 2014 by apcowboy
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