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NEW Meat Cutter of the Month
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We have a NEW Meat Cutter of the Month, check him out http://www.meatcuttersclub.org/cutterofmonth.htm
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profit vs cost and calculating cost of sales
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not sure if this will help but... Step 1 Use the business’s most recent income statement to quickly identify the total profit and cost amounts. Configure the profit and cost totals manually if an income statement is not available and to check the accuracy of the statement’s information.Step 2 Ident...
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Custom breakdown of a Full Bone-in pork loin
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NEW Meat Cutters Club Hall of Fame member
(Preview)
NEW Meat Cutters Club Hall of Fame member CHECK HIM OUT http://meatcuttersclub.org/halloffame.htm Vincent Losavio Sr.
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MEET Francois Vecchio, The Master of Charcuterie
(Preview)
MEET Francois Vecchio, A member of our Face book site Meat Cutters & Butchers Francois is a world renowned sausage and salami consultant & The Master of Charcuterie and author of the book For those of you interested in Artisan Sausage making, you can get his book here http://www.amazon....
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10% Discount on GREAT KNIFES
(Preview)
CLUB MEMBERS ONLY Your Source For Meat Cutting And Sausage Making Supplies Use coupon code MCCBSB to get a 10% discount on 4 blade bundles of butcher band saw blades. Use coupon code MCCFD to get 10% off F Dick knives. codes expire on 3/31/14.F.Dick CutleryFriedrich Dick of Germany has manufactur...
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Meatcuttersclub.org has a new Financial Supporter
(Preview)
Meatcuttersclub.org has a new Financial Supporter, Club Member Mark DeNittis, Founder And Principal of The Rocky Mountain Institute of Meat: Foundations in Meat Fabrication and Recreational Butchery and Meat Processing Courses. His Professional Program is Colorado State Certified and Amer...
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SEE THE VIDEO, kickstarter.com save-black-earth-meats
(Preview)
Please help save Black Earth Meats if you can. If you can share the link with your friends that would be awesome. https://www.kickstarter.com/projects/1598476613/save-black-earth-meatsSave Black Earth MeatsGet Black Earth Meats back in business by transferring our processing equipment t...
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kids lending the first lady of meat a helping hand
(Preview)
kids lending the first lady of meat Kari Underly a helping hand to grind up fresh chuck burgers for the Kitchen Walk. DESIGNS FOR DIGNITY is a 501(c)3 charitable organization providing pro bono design services to nonprofit organizations in need. http://www.designsfordignity.org Apply for a Gr...
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New member looking for info on Kleen Cut meat saw
(Preview)
New member goldenraven is looking for info on an old kleen kut meat saw he has..Can anyone help?
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Meat Equipment for sale in Australia
(Preview)
Hall mixer mincer Hall 15 kg sausage filler Barnes senior bandsaw Benchtop Cry vac machine Benches, tray racks etc.. Everything is about 15 yrs old and in working order. Sydney, Australia If anyone is interested please call Michael my husband 0414820457
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Man robbed at gunpoint in Kroger restroom
(Preview)
Man robbed at gunpoint in Kroger restroom Bowdeya Tweh and Keith BieryGolick, kbierygolick@enquirer.com 8:29 p.m. EDT October 14, 2014(Photo: Provided/Butler County Sheriff's Office) 1919 CONNECTLINKEDINEMAILMORE A 62-year-old man was robbed at gunpoint in a Kroger r...
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Merchandising a double breasted chicken with wings
(Preview)
Jon Sharkey of our BUTCHERS & MEAT CUTTERS face book site Merchandise a double breasted chicken with wings and stuffed with Italian sausage and bread stuffing LOOKING GOOD !!
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ACCC takes action against Coles for unconscionable conduct
(Preview)
ACCC takes action against Coles for unconscionable conductOctober 16, 2014 Sue Mitchell http://www.smh.com.au/ A Federal Court judge will decide whether grocery retailer Coles acted unconscionably by forcing suppliers to plug gaps in its profits and pay for wastage in its stores or whether...
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Poll: When the manager asks "was it busy last night?" he really means _______________ (choose a, b, c, or d)
(Preview)
When the manager asks you first thing, "was it busy last night?" he really means _______________? a: I'm really disappointed. You didn't get anything done. It's obvious that you screwed around. Sales were low. It wasn't busy. I wish I had a better person than you, etc., etc. b: I'm real...
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Check out Daniel Scepurek meaty beef short ribs
(Preview)
Some of Daniel Scepurek meaty beef short ribs, good merchandising to me Daniel said, " Lady walks in, says I need to feed 12 people with the meatiest short ribs you got, I invite her around the counter to watch me do some special cuts just for her........ 6 just for practice before her big dinner party .....
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Ahold Marketing Team brilliant idea, BACKFIRES BIG TIME
(Preview)
Major supermarket chains changed how they label meat, surprising customers and USDA http://www.washingtonpost.com/ By Roberto A. Ferdman (Michael S. Williamson/The Washington Post) Retired doctor Louis Offen and his wife have been shopping at the same Giant supermarket in Bethesda, Md., fo...
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Would you like to try a 160-day-old piece of Wagyu?
(Preview)
Would you like to try a 160-day-old piece of Wagyu? Read about The Meat Prophet of Peru Butcher Renzo Garibaldi is doing things with meat that no one here or anywhere has ever seen or thought to do. He finishes some by holding them directly over the flames. Others he sits right in t...
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Bi-Lo will close 23 Bi-Lo and Winn-Dixie stores on or before Nov. 17
(Preview)
Bi-Lo Holdings will close 23 Bi-Lo and Winn-Dixie stores on or before Nov. 17, a spokesman for the Jacksonville, Fla.-based retailer told SN Tuesday. Employees at the stores, located in Alabama, Florida, Georgia, Louisiana, North Carolina and South Carolina, were informed of the pending closur...
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Why All-Natural Beef Looks Different
(Preview)
This article is by Club Member Joe Riehle, He has 43 years of experience in our trade and is the owner of Bentley's Butcher Shop 105 E May Street Winder, GA 30680 678-963-9877 A Note from Joe Why All-Natural Beef Looks Different Last year we sent this information out in a newsletter, but I thought it w...
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