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"RETURN TO RAIL!"
(Preview)
Larry Storm I consider myself fortunate that I work in a large grocery store that still has a policy of using as much rail meat as possible. You have more control over the aging process, there's no purge and any scaring is the fault of your staff.Boxed beef, (The IBP revolution) in my opinion benefits...
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apcowboy
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SELL THAT MEAT HEB
(Preview)
HEB has a warehouse in San Antonio and another in Houston that have both dry and refrigerated storage. Some 200,000 square feet is allocated just for meat storage. When full, the warehouse will hold about 150 loads of meat product."That sounds like a lot of meat, but we’ll turn that in about three da...
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apcowboy
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Club Director Chef Alan Lazar is in New York
(Preview)
Club Director Chef Alan Lazar is in New York for big WSJ Food Event Gets to meet some giants of the meat and food industry. Chef Alan Lazar CCE, ACE College of Culinary Arts Johnson & Wales University, North Miami Campus Two giants of our tr...
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apcowboy
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Conor Frizzell of Frizzell's Craft Butcher, Donegal, Ireland is a chop of the old block
(Preview)
Conor Frizzell of Frizzell's Craft Butcher, Donegal, Ireland is a chop of the old block, In this picture he just boned, rolled and stuffed 6 chicken legs. not bad for 12 years of age Conor works some Saturday 's and all summer. Hopefully he will have the passion for the trade his Dad does and will tak...
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apcowboy
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1007
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Become a Certified butcher in 7 months
(Preview)
Become a Certified butcher in 7 months at Muscolo Meat Academy. Classes start Jan 4 and 10K scholarships are available to new students!Don't miss out on this opportunity. Contact us here for more information. http://www.muscolomeatacademy.com/contact.php
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apcowboy
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Whole Foods Exceutive Compensation for 2014
(Preview)
Walter RobbExecutive Compensation As Co-Chief Executive Officer at WHOLE FOODS MARKET INC, Walter Robb made $2,763,581 in total compensation. Of this total $472,350 was received as a salary, $284,850 was received as a bonus, $968,161 was received in stock options, $1,000,013 was awarded as sto...
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Coalcracker
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Jason Nauert of Rocky Mountain Institute of Meat at ACFCCA
(Preview)
ACFCCA 2nd Year Apprentices are getting an expert lesson in pork butchery by Club member Jason Nauert with Rocky Mountain Institute of Meat.
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apcowboy
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Fifi & Dave's "The Butchelor" , Are you a Hot Butcher??
(Preview)
Fifi & Dave's "The Butchelor"Are you a Hot Butcher?? Do you fancy yourself as smokin' hot? Fifi & Dave are searching for Melbourne's Hottest Single Butcher! Yes, we want to check out your sir-loins! We know there's plenty of you out there, plus we're sure there's plenty of ladies who would j...
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apcowboy
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Canadian Meat Business, The Meat Locker - October 14, 2015
(Preview)
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apcowboy
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Fund-a-Farmer Grants - Call for Applications!
(Preview)
We are pleased to announce that FACT is now accepting applications from livestock and poultry farmers for our next round of Fund-a-Farmer grants! FACT's Fund-a-Farmer Project provides grants to qualifying humane farmers who need assistance in improving the welfare of their farm animals. ...
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apcowboy
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FOSTER BROTHER & CHATILLON KNIVES FACTORY STARTED 1878
(Preview)
http://www.sotherden.net/fosterbrothe... Very interesting beginnings! Check out the "time line".
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Coalcracker
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865
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Jake Levin, The Roving Butcher
(Preview)
During a two-part workshop led by Jake Levin, The Roving Butcher, a whole certified organic pig will be processed on-farm. Participants will gain the knowledge needed to process animals on their own. Participants can attend one or both workshops. In this first part of the workshop Jake Levin,...
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apcowboy
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1049
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Boning a pig’s head isn’t easy. My friend,
(Preview)
https://i.guim.co.uk/img/static/sys-images/Guardian/Pix/pictures/2015/10/9/1444410746941/97e675c4-3a9b-43fd...
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apcowboy
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Butchers Equipment.Co.UK
(Preview)
For our UK members, you may want to check them out Here at Butchers equipment warehouse we stock Torrey meat mincers. Sizes 12, 22 & 32 available. Mincer knife & plates also in stock. Free next day UK delivery available. http://www.butchersequipment.co.uk/meat-mincers/mincers ...
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apcowboy
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Notice to Board Members & Members
(Preview)
HI EVERYONE,Yesterday I had a meeting with a Mr. David Aft, he is the Executive Director of http://communityfoundationnwga.org/I have applied for a grant from them for 5000.00, Their time period is Jan 1 to Feb 22 meaning I can't turn it in till the first of Jan., If approved we will know by Feb 22 I m...
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apcowboy
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I have oovoo chat on
(Preview)
EVERYONE I HAVE MY OOVOO ON, MY NAME IS leonwildberger IF YOU HAVE OOVOO GET ME SHOUT
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apcowboy
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Whole Foods Market
(Preview)
Are there any other Whole Foods Market Meatcutters on here?
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Lianna1958
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Can You Tell Me What Cut Of Meat These Items Come From
(Preview)
All the items in the photographs are from the same muscle can you tell me which muscle they come from?
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Coalcracker
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5
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WorldSkills UK National Competition
(Preview)
Cambrian Training Company helps butchery make the WorldSkills cutPosted on Oct 8, 2015 Cambrian Training Company, based in Welshpool is one of two finalists in the Provider Award for Partnership Working category at the Apprenticeship Awards Cymru 2015 following its successful application t...
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apcowboy
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892
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SkillsUSA Championships
(Preview)
SkillsUSA ChampionshipsThe SkillsUSA Championships are competitive events showcasing the best career and technical education students in the nation. Contests begin locally and continue through the state and national levels.This is a multi-million dollar event that occupies a space equiva...
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apcowboy
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