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$130,000 for scholarships
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Now this a good thing!!!! MEAT AND POULTRY INDUSTRY NEWSMeat industry suppliers raise over $130,000 for scholarshipsBy Industry NewsMarch 24, 2015 The Food Processing Suppliers Association (FPSA) today announced that its Meat Industry Suppliers Alliance Foundation (MISAF) raised a recor...
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ATTN ASPIRING BUTCHERS! Scholarship & Financial Aid available - don't wait, apply TODAY!
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The Food Craft Institute Food Craft Institute (FCI), is a non-profit that teaches traditional skills and techniques required to make hand-crafted, artisanal foods, combined with business skill training, so graduates can start their own artisanal food business. Food Craft Institute seeks to...
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CONGRATULATIONS to Adam Danforth!
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(http://www.jamesbeard.org/blog/complete-2015-jbf-award-nominees)!
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You READY to Elevate our trade
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apcowboy
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NEW UK MEAT CUTTER OF THE MONTH
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NEW MEAT CUTTER OF THE MONTH Jamie Southcott http://meatcuttersclub.org/cutterofmonth.htm
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apcowboy
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What customers ask!
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Had a lay come up to me today and asked a question. She had in her had a package of diced ham and told me she was supposed to get Ground Chuck. " Is this it, she asked. Uhhhh, no!
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National Butchers' Week!
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March 23rd - 29th is National Butchers' Week! What started in the UK as a week where customers are encouraged to turn to the experts when buying their meats —should certainly be celebrated everywhere! Butchers and Meat Cutters are often behind the scenes and not always recognized for the amazing wo...
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IT'S " KICK OFF " TIME
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IT'S " KICK OFF " TIME FOR COOK OUTS TAIL GATE PARTY TIME FAMILY BBQ GET TOGETHER THEIR ARE MANY DIFFER MEAT ITEMS THAT SATISFY, MAKE SURE YOU GOT THEM FOR MORE SALES AND GROSS GIVE THEM THOSE SPECIAL ADDED VALUE ITEMS...
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Defending Beef
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Defending BeefThe Case for Sustainable Meat Productionby Nicolette Hahn Niman "I have traveled to every state in the U.S. during both summer and winter and have seen the land in extensive rural areas. There are huge land areas in this country that cannot be used for crops. The only way to grow f...
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HOW MANY OF YOU
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HOW MANY OF YOU would like to rock & roll at one of these and show your skills ??
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I would love to sample this Australia sausage !!!!!!!
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Anthony Harvey, a member of our butchers & meat Cutters Facebook page posted a picture of some fine sausage, Great Looking Display. He works at TJ's Quality Meats, Balmain, New South Wales, Sydney, Australia TJ's Quality Meats, Balmain, New South Wales, Sydney, Australia
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Business of Butchery, WEST COAST CUTTERS, PLEASE PAST THIS LINK ON
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WEST COAST CUTTERS, PLEASE PAST THIS LINK ON http://www.foodcraftinstitute.org/courses/business-of-butchery
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apcowboy
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A Meat Man's Success Story
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A Meat Man's Success Story In 20I3 Laid off Stop & Shop butchers open their own store in Milford Sterling “Tex” Trumphour offers customer Donnie Caisse a sample of steak tips at a new shop called Two Happy Butchers on Elm Street in Milford. NANCY BEAN FOSTER (NANCY BEAN FOSTER PHOTO) MILFOR...
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apcowboy
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Any Texas Whole Foods cutters tell me if this is still on going ?????
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This program was started in 2013, any you Whole Foods cutters from Texas here that can tell me if this program is still on going AUSTIN, Texas — Whole Foods Market has introduced an 18-month Meat Apprenticeship Program to train employees who want to become butchers. http://supermarketnews.com/...
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Video: Customer Service Is Key
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Video: Customer Service Is Key in Windham IGA’s Meat Department Windham IGA’s innovative “Help Save the Butchers” program tells “the customer that we’re there to offer them service and quality,” explains Windham president Bob Buonomano http://supermarketnews.com/videos/video-custom...
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Food Lion shows off successes of rebrand
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Food Lion shows off successes of rebrand Delhaize-owned supermarket chain Food Lion is making serious progress on a rebranding effort that saw 29 North Carolina stores transitioned under the retailer's "Easy Fresh and Affordable" strategy last year and has helped the company gain market share a...
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How does your spouse feel about you being a meat cutter?
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I am divorced now, but I was married for 10 years. Throughout my marriage I was under a lot of pressure to get a second job or change careers, because cutting meat just wasn't cutting it. When I first met my exwife she thought I was in a promising trade that meant good money and a freezer full of steaks. Af...
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St Paddy's day
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Hope you all had a great St. Paddy''s day. As usual I always dress up for the occasion. Customers get a kick out of it and I have a blast with it too.
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MEET Jason Nauert
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Jason Nauert, Director / Butcher / Instructor of the Rocky Mountain Institute of Meat and Co- Founder of PRIMAL MEAT CO, started learning how to butcher as a young hunter and outdoor enthusiast in the woods surrounding Pikes Peak in Colorado. Jason has been butchering everything from small game an...
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Club members lets make this happen !!!!!!!!!!!
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RICK REAMS, OWNER OF RJ's Meats & Groceries, A strong supporter of the club is in the running for the title of worlds best bratwurst. He need the votes! He is up against the big national guys like Johnsonville and Klements. World’s Best Bratwurst – Battle of the Brats One of the few things that bra...
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